Name: Ukrainian Beet Soup
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Ingredients: 1.5 Tbsp Better than Bullion Beef or Chicken Base; sour cream; 1 large carrot; 1 tbsp kosher salt; 1 1/2 lb beef; 1.5 cups peeled and shredded carrots; 1.5 cups peeled and finely diced onion; 3 cups peeled and shredded beets; 2 Tbsp tomato paste or 1 - 7.4 oz can of tomato sauce; 1/4 cups chopped dill; 5-7 black peppercorns; 1 tsp kosher salt; 1 can canned or cooked black beans; 1/3 cups chopped parsley; 1 large onion; 1 can canned or cooked white beans; 4 strips bacon; 4 cups yellow potatoes; 1/2 Tbsp salt; 2 qts water; 2 tsp black ground pepper; 1/4 head cabbage

Borscht

What are the basic ingredients needed to make Borscht?

Can I make a vegetarian or vegan version of Borscht?

What is the best way to prepare the beets for Borscht?

Can I use canned beets instead of fresh beets?

How can I thicken Borscht if it is too thin?

Borsch - Beef and Beet Soup is a traditional Ukrainian soup that is hearty, healthy and delicious! Made with beef, lots of vegetables and beans it is bound to become your favorite, just like it has been ours!

Soybeans

Wheat

Milk

Stocks & Broths

gram

Beef Base

Creams & Creamers

sour cream

Fresh Vegetables

carrot

Seasonings

Coarse Salt

Red Meat

beef

onion

beet

Canned Vegetables

tomato paste

fresh dill

Black Peppercorns

Beans & Legumes

black beans

fresh parsley

white beans

Bacon & Sausage

bacon

yellow potato

salt

Water

milliliter

water

black pepper

green cabbage

Vitamin A

Vitamins

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Lactose

Carbohydrates

Beta-cryptoxanthin

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Lycopene

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Classic Borscht Recipe 

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Vegetarian Borscht Recipe

This Instant Pot Borscht is healthy and delicious. It's a perfect and affordable way to stay warm during winter while eating cozy and comforting vegan and gluten-free soup made in a pressure cooker | imagelicious.com #InstantPot #Vegan #GlutenFree #Russian #Soup #Borscht #PressureCooker

A Russian classic Borscht soup, made so easy and delicious using my Mom's recipe.

Russian Borscht Soup

Try this delicious and nutritious Lentil Borscht recipe, a hearty and flavorful Russian soup made with lentils, beets, and vegetables simmered in a savory broth.

Lentil Borscht

Ukrainian Beet Soup

Meal

Dairy

Produce

Baking Goods

Meat & Seafood

Beverages

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