Name: Tropical Bliss Chickpea Curry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2 tablespoons olive oil; 1 teaspoon cumin powder; 0.5 teaspoon ground coriander; Fresh cilantro, chopped for garnish; 2 cloves garlic, minced; 1 can (13.5 ounces) light coconut milk; 1.5 teaspoons curry powder; 1 medium sweet onion, chopped; 2 cups cooked chickpeas; 1 inch piece of ginger, minced; 4 cups hot cooked basmati rice; 1 teaspoon salt; 1 can (14.5 ounces) petite diced tomatoes

Chickpea Curry

What ingredients do I need for chickpea curry?

What cooking techniques and equipment do I need?

Can I substitute ingredients in chickpea curry?

How can I adjust the consistency or texture of chickpea curry?

What are common mistakes to avoid when making chickpea curry?

How should I store leftover chickpea curry?

Indulge in a soothing, aromatic bowl of Tropical Bliss Chickpea Curry, a one-pot delight that brings together the heartiness of chickpeas, the tropical undertones of coconut, and an enchanting medley of spices. Bright finishes of cilantro add an invigorating freshness, served over a fluffy bed of basmati rice.

Gluten Free

Lactose Free

Vegetarian

Vegan

Oils

milliliter

olive oil

Seasonings

gram

ground cumin

ground coriander

Fresh Vegetables

fresh cilantro

garlic

Canned & Dry Milk

canned light coconut milk

curry powder

sweet onion

Beans & Legumes

garbanzo beans

fresh ginger

Grains & Rice

basmati rice

salt

Canned Vegetables

diced tomato

Lutein+zeaxanthin

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Recreating the beloved Indian butter chicken without the chicken, this Creamy Chickpea Curry with Tofu is a satisfying and delicious vegetarian dish. The blend of spices, creamy coconut milk, and chickpeas served over fragrant rice, with a sprinkle of cilantro, make every bite delightful. Adding tofu gives a delicate texture and protein boost to the dish while ghee gives it an authentic Indian aroma.

Creamy Chickpea Curry with Tofu

This Creamy Thai Sweet Potato and Chickpea Curry, featuring a velvety coconut sauce, is packed with nutritious vegetables and boldly flavored with ginger, garlic, and red curry paste. It's a satisfying and mouthwatering vegetarian spin on a classic curry dish!

Creamy Thai Sweet Potato and Chickpea Curry

Transport your tastebuds to South Asia with our Creamy Indian Coconut Chickpea Curry. This dish is a harmonious blend of warming spices, rich coconut milk and hearty chickpeas, simmered together to create a comforting stew. Serve it over fluffy white rice and garnish with fresh cilantro for a satisfying meal that is both vegetarian and gluten-free.

Creamy Indian Coconut Chickpea Curry

Treat your taste buds to this beautifully vibrant Pumpkin-Chickpea Curry with a Spinach touch. This dish is a quick, simple, and nutritious meal that envelops you in warm, creamy comfort in under 30 minutes.

Succulent Pumpkin-Chickpea Curry with Spinach

Bring the exotic flavors of Indian cuisine to your kitchen with our express yet sumptuous chickpea and coconut curry. Packed with wholesome chickpeas and creamy coconut milk, this recipe is not only quick but also healthy and vegan-friendly.

Express Creamy Chickpea & Coconut Delight

Our Hearty Sweet Potato and Chickpea Curry is a mouthwatering, one-pot meal that brings together a wonderful blend of flavors. Cooked in rich coconut milk and infused with a perfect spice blend, this curry serves as an ideal make-ahead meal for your busy week.

Hearty Sweet Potato and Chickpea Curry

Experience the flavors of India with this easy Chickpea and Potato Curry recipe perfect for a satisfying vegetarian meal. Using readily available ingredients like canned chickpeas, frozen peas, and ground spices, you'll have a delicious curry in no time. Enjoy with warm whole-wheat naan to savor every last bite.

Easy Chickpea and Potato Curry

Experience a taste of cozy heaven with our Velvety Pumpkin Spice Chickpea Curry! This dairy-free curry balances sweet and savory in a lush blend of fresh spinach, hearty chickpeas, and pumpkin. Our clear and easy instructions will help you deliver this wholesome, flavorful feast in just 25 minutes.

Velvety Pumpkin Spice Chickpea Curry

Tropical Bliss Chickpea Curry

Baking Goods

Produce

Pasta, Sauces, Grain

https://s3.amazonaws.com/grocery-project/recipe_images/tropical-bliss-chickpea-curry-2726426-3.jpeg

Heat the olive oil in a large skillet over medium heat.

Sauté the chopped onion, minced garlic, and minced ginger until they become fragrant and soften.

Add in the cooked chickpeas, diced tomatoes, light coconut milk, curry powder, cumin powder, salt, and ground coriander.

Stir everything together to combine the ingredients.

Turn the heat up to medium-high and let the curry simmer, stirring occasionally, until the sauce thickens and reduces, around 15-20 minutes.

Serve the curry over hot, cooked basmati rice.

Finally, garnish the curry with the chopped cilantro before serving.

Indulge in a soothing, aromatic bowl of Tropical Bliss Chickpea Curry, a one-pot delight that brings together the heartiness of chickpeas, the tropical undertones of coconut, and an enchanting medley of spices. Bright finishes of cilantro add an invigorating freshness, served over a fluffy bed of ba

Tropical Bliss Chickpea Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Tropical Bliss Chickpea Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms