Name: The Simplest Vanilla Cake with Vanilla Buttercream
Prep time: 30 min
Cook time: 28 min
Total time: 58 min
Ingredients: 1 teaspoon salt; 4 eggs, room temperature; 1 cup unsalted butter, room temperature; 1 cup unsalted butter, room temperature; 2 cups cake flour; 1 teaspoon baking powder; 1 1/3 cups buttermilk; 4 cups powdered sugar, sifted; 4 tablespoons whole milk; 1/4 teaspoon salt; 1/4 cup Sonoma Syrup Co. Vanilla Bean-Infused Simple Syrup; 1 tablespoon vanilla extract; 1 cup all-purpose flour; 1 cup sugar; 1 tablespoon Sonoma Syrup Vanilla Bean Extract "Crush; 1/2 teaspoon baking soda

Vanilla Cake

What is the difference between vanilla cake and red velvet cake?

Why should all the ingredients be at room temperature when making vanilla cake?

What is the best type of flour to use for vanilla cake?

How can I make buttermilk if I dont have any?

How do I know when my vanilla cake is done baking?

This from-scratch vanilla cake is easy to make and topped with the creamiest vanilla buttercream. It's the perfect simple cake recipe suitable for any special occasion!

Milk

Eggs

Wheat

Vegetarian

Seasonings

gram

salt

eggs

Butter & Margarine

unsalted butter

Flour & Meal

cake flour

Rising Agents

baking powder

milliliter

buttermilk

Sugars & Sweeteners

powdered sugar

whole milk

Mixers

simple syrup

Extracts

vanilla extract

all purpose flour

sugar

Syrup

pancake syrup

baking soda

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Manganese

Vitamin K

Trans fatty acids

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin D

Beta-cryptoxanthin

Dietary Folate Equivalents

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The Simplest Vanilla Cake with Vanilla Buttercream

Baking Goods

Dairy

Beverages

Condiment & Toppings

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