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King Arthur Baking
Golden Vanilla Cake
This rich, butter-based cake is moist and tender, with a dense crumb structure. Close-grained and sturdy, it's perfect for stacking in layers and can be paired with any of the frostings you love: chocolate, vanilla, coconut, caramel...
484
59
1 hr 5 min
TOTAL TIME
202
CALORIES
$0.19
PER SERVING
Ingredients
8 INGREDIENTS
24 SERVINGS
1 tbsp baking powder
3 1/4 cups unbleached all purpose flour
12 tbsp unsalted butter
softened
1 tbsp vanilla extract
1 tsp salt
1 1/2 cups milk
at room temperature
4 large eggs
at room temperature
2 cups bakers special sugar
Directions
11 STEPS
15 min
PREP TIME
40 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on King Arthur Baking
Health Info
Macros
30g
CARBS
7g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Vanilla Cake Recipe with Oil
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3
4 Inch Vanilla Cake
Frequently Asked Questions
What is the difference between vanilla cake and red velvet cake?
Why should all the ingredients be at room temperature when making vanilla cake?
What is the best type of flour to use for vanilla cake?
How can I make buttermilk if I dont have any?
How do I know when my vanilla cake is done baking?
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