Name: Perfect Vanilla Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 2 teaspoons vanilla extract; 1 1/2 cups cake flour; 3/4 teaspoon kosher salt; 1 teaspoon baking powder; 3/4 teaspoon baking soda; 3/4 cup unsalted butter; 2 large eggs; 1 cup granulated sugar; 2/3 cup Greek yogurt; 3/4 cup all-purpose flour; 1/2 cup milk

Vanilla Cake

What is the difference between vanilla cake and red velvet cake?

Why should all the ingredients be at room temperature when making vanilla cake?

What is the best type of flour to use for vanilla cake?

How can I make buttermilk if I dont have any?

How do I know when my vanilla cake is done baking?

This is the only vanilla cake recipe you'll ever need!  It bakes up soft, buttery, and moist, with a fine, delicate crumb.  So easy it's practically foolproof, and it all comes together in just one bowl.  Simple, versatile, and so delicious!

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Extracts

milliliter

vanilla extract

Flour & Meal

gram

cake flour

Seasonings

salt

Rising Agents

baking powder

baking soda

Butter & Margarine

unsalted butter

eggs

Sugars & Sweeteners

sugar

Yogurt

plain greek yogurt

all purpose flour

milk

Dietary Fiber

Carbohydrates

Manganese

Minerals

Vitamin K

Vitamins

Folic Acid (B9)

Dietary Folate Equivalents

Choline

Beta-carotene

Vitamin A

Water

Calories

Protein

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Vitamin C

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-cryptoxanthin

Lutein+zeaxanthin

Lactose

Indulge in a luxurious, plush vanilla cake with perfectly balanced moistness and fluffiness. It has an incredibly rich and tender yellow crumb that stays moist for days. Ideal as a base for a variety of cakes, from layer cakes to birthday cakes, combined with your frosting of choice.

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One Bowl Vanilla Cake

Recipe video above. Your classic vanilla butter cake but with Japanese techniques applied for the most plush, soft and moist yellow cake like you’ve never had before. This professional bakery style cake stays fresh and moist for 4 days — that’s unheard of! This is THE Vanilla Cake recipe for all occasions — from layer cakes to birthday cakes, Victoria Sponge to strawberry shortcake … the possibilities are endless.....Frosting - classic vanilla buttercream provided, see here for my secret Less-Sweet Fluffy Frosting. Different pan sizes - Note 9. Cupcakes - see Vanilla Cupcakes recipe. Metric/weights - click button above ingredients. Sweetness - Note 11. Cake flour - no need, better with plain flour. Guarantee success - read top 5 points in Notes below. For chocolate cake - see this recipe.

My best Vanilla Cake

Vanilla Cake is a CLASSIC cake recipe made with vanilla extract and topped with buttercream frosting, ready in under 60 minutes!

This rich, butter-based cake is moist and tender, with a dense crumb structure. Close-grained and sturdy, it's perfect for stacking in layers and can be paired with any of the frostings you love: chocolate, vanilla, coconut, caramel...

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The Most Amazing Vanilla Cake is moist and flavorful and made completely from scratch. It's the best homemade vanilla cake you'll ever have! And it's easy to make too!

The Most Amazing Vanilla Cake

This really is the BEST vegan vanilla cake. It's light, fluffy and delicious. With no unusual ingredients, you can quickly and easily make this fantastic cake.

Vegan Vanilla Cake

Perfect Vanilla Cake

Baking Goods

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/perfect-vanilla-cake-2301140

Perfect Vanilla Cake

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Perfect Vanilla Cake

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