Name: Vanilla Smash Cake Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1/2 Cup whole milk, room temperature; 1 1/4 Cups cake flour, sifted before measuring; 1 tsp baking powder; 3/4 Cup granulated white sugar; 1/4 Cup sour cream, room temperature; 1 1/2 tsp vanilla extract; 1/2 tsp salt; 1/3 Cup unsalted butter, room temperature; 1/4 tsp baking soda; 1 egg + 1 egg yolk, room temperature

Vanilla Cake

What is the difference between vanilla cake and red velvet cake?

Why should all the ingredients be at room temperature when making vanilla cake?

What is the best type of flour to use for vanilla cake?

How can I make buttermilk if I dont have any?

How do I know when my vanilla cake is done baking?

A triple layer 4-inch vanilla cake recipe that's tasty and perfectly sized for a smash cake. Top with vanilla buttercream for a classic flavor combination. 

Milk

Eggs

Wheat

Vegetarian

milliliter

whole milk

Flour & Meal

gram

cake flour

Rising Agents

baking powder

Sugars & Sweeteners

sugar

Creams & Creamers

sour cream

Extracts

vanilla extract

Seasonings

salt

Butter & Margarine

unsalted butter

baking soda

eggs

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Dietary Fiber

Carbohydrates

Thiamin (B1)

Vitamins

Folic Acid (B9)

Magnesium

Iron

Calcium

Water

Calories

Sugar

Phosphorus

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Vitamin C

Lactose

Protein

Vitamin D

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Vanilla Smash Cake Recipe

Dairy

Baking Goods

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Vanilla Smash Cake Recipe

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