Name: The Silver Palate’s Cornbread Stuffing with Apples, Vegetarian Adaptation
Ingredients: 2 eggs, lightly beaten; 1 cup finely chopped walnuts or pecans; 2 1/2 cups finely chopped yellow onions (from about 2 medium onions); 2 teaspoons dried thyme; 4 1/2 cups diced or coarsely crumbled cornbread; 1 1/2 cups finely chopped celery (from 2 to 3 stalks); 4 1/2 cups oven-dried bread cubes from white, or simple whole wheat bread*; 3 tart apples (such as Granny Smith, Jonathan or Winesap), skin on, cored and diced; Salt and pepper; 3 cups homemade vegetable stock; 1/2 cup finely chopped fresh flat-leaf parsley; 2 teaspoons dried sage; 12 Tablespoons (1 1/2 sticks) butter, divided

Cornbread Dressing

What is the difference between cornbread dressing and cornbread stuffing?

How much stock do I add to cornbread dressing?

How do I make cornbread dressing thicker?

Should I cover my cornbread dressing while baking?

This is our wonderfully flavorful vegetarian adaptation of The Silver Palate's cornbread stuffing with apples.

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

gram

eggs

Nuts Seeds & Mixes

walnuts

Fresh Vegetables

yellow onion

Seasonings

dried thyme

Other Bread

cornbread

celery

Bread

bread

Fresh Fruit

granny smith apple

Salt & Pepper

Stocks & Broths

milliliter

vegetable stock

fresh parsley

dried sage

Butter & Margarine

butter

Vitamin B6

Vitamins

Choline

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamin K

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Folic Acid (B9)

Alpha-carotene

Beta-cryptoxanthin

Dietary Folate Equivalents

Riboflavin (B2)

Vitamin E

Added Sugar

Sugar

Trans fatty acids

Potassium

Minerals

Saturated Fat

Iron

Carbohydrates

Dietary Fiber

Protein

Cholesterol

Calcium

Calories

Vitamin C

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin D

This scrumptious Southern Cornbread Dressing is made with homemade cornbread, crusty Italian bread, butter, chicken stock, and a blend of delightful herbs. It's perfect for Thanksgiving or any festive occasion!

Savory Southern Cornbread Dressing

Black folks cornbread dressing recipe is a Southern dish you shouldn’t miss on the soul food Thanksgiving menu. It's easy for anyone to make!

Black Folks Cornbread Dressing Recipe

This cornbread stuffing  is made with chorizo, celery, onions, and fresh herbs. An easy Thanksgiving side dish!

Chorizo Cornbread Stuffing

A simple smoked sausage, caramelized onion, and cornbread stuffing for Thanksgiving, cooked on the smoker or grill.

Smoked Sausage, Caramelized Onion, and Cornbread Stuffing cooked on the Smoker or Grill

This Mexican Cornbread Stuffing Recipe is made with sweet cornbread, roasted poblano peppers, melted cheeses, and of course, that deliciously smoky, spicy pork chorizo.

Mexican Cornbread Stuffing Recipe

This Italian Sausage Cornbread Stuffing Recipe is flavorful, easy to prepare and perfect for Thanksgiving!

Italian Sausage Cornbread Stuffing

A must-have Thanksgiving side dish! Vegetarian Cornbread Stuffing is flavorful, moist, and the perfect holiday side dish.

Vegetarian Cornbread Stuffing

An easy, no-fuss, make-ahead crumbly stuffing with a kick of heat that the whole family will go crazy for!

The Silver Palate’s Cornbread Stuffing with Apples, Vegetarian Adaptation

Dairy

Snacks

Produce

Baking Goods

Bakery

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/The-Silver-Palates-Cornbread-Stuffing-with-Apples-Vegetarian-Adaptation-572568

The Silver Palate’s Cornbread Stuffing with Apples, Vegetarian Adaptation

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

The Silver Palate’s Cornbread Stuffing with Apples, Vegetarian Adaptation

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms