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Savory Simple

Italian Sausage Cornbread Stuffing

This Italian Sausage Cornbread Stuffing Recipe is flavorful, easy to prepare and perfect for Thanksgiving!
5
218
1
2 hr 40 min
TOTAL TIME
615
CALORIES
$1.42
PER SERVING
Italian Sausage Cornbread Stuffing
Ingredients
13 INGREDIENTS
6 SERVINGS
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Ground Black Pepper
1/2 tsp ground black pepper
Celery
2 ribs celery
Fresh Sage
1 tbsp fresh sage
Fresh Thyme Leaves
1/2 tbsp fresh thyme leaves
Yellow Onion
1 large yellow onion
Half And Half
1 cup half and half
Chicken Stock
1 1/2 cups chicken stock
Garlic
2 cloves garlic
Pre-cooked Mild Italian Sausage
12 oz pre-cooked mild italian sausage
Cornbread
6 cups cornbread
Egg
1 large egg
Kosher Salt
1/2 tsp kosher salt
Directions
18 STEPS
1 hr
PREP TIME
1 hr 40 min
COOK TIME
2 hr 40 min
TOTAL TIME
View Directions on Savory Simple
Health Info
Macros
59g
CARBS
32g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
What is the difference between cornbread dressing and cornbread stuffing?
How much stock do I add to cornbread dressing?
How do I make cornbread dressing thicker?
Should I cover my cornbread dressing while baking?
Can I freeze my cornbread dressing?