Name: Strawberry Peach Galette Gluten-Free
Prep time: 20 min
Cook time: 45 min
Total time: 95 min
Ingredients: 8 tbsp Butter; 1/2 tbsp Coconut Sugar; 1.5 cup Hulled Strawberries, sliced; 1 Egg, for egg wash; 2 cups Gluten-Free All Purpose Flour; 1/2 tsp Baking Powder; 1/4 cup honey, + 2 tbsp for crust; 1/2 cup Water, plus more if needed; 2-3 Peaches, sliced; 1 tsp Vanilla Extract; 3/4 tsp Cinnamon, divided; 1/2 tsp Sea Salt; 1 tbsp Corn Starch

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

A mouthwatering strawberry peach galette made with ripe fruit, honey, and a dash of cinnamon, all wrapped in a delicious, buttery gluten-free crust. The perfect dessert for family and friends to enjoy together!

Milk

Eggs

Vegetarian

Mediterranean

Butter & Margarine

gram

butter

Sugars & Sweeteners

coconut sugar

Fresh Fruit

strawberry

eggs

Flour & Meal

gluten free flour

Rising Agents

baking powder

Honey

milliliter

honey

Water

water

peach

Extracts

vanilla extract

Seasonings

ground cinnamon

sea salt

cornstarch

Lycopene

Vitamins

Vitamin K

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Pantothenic acid (B5)

Trans fatty acids

Vitamin D

Sodium

Minerals

Copper

Zinc

Magnesium

Calcium

Calories

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Sugar

Carbohydrates

Manganese

Potassium

Phosphorus

Iron

Protein

Niacin (B3)

Beta-carotene

Vitamin A

Vitamin C

Dietary Folate Equivalents

These mouthwatering galettes are made with a unique pistachio-enriched crust, filled with a luscious goat cheese blend, leeks, and thinly sliced potatoes. They are drizzled with honey and garnished with dill and pink peppercorns.

Savory Pistachio-Crusted Goat Cheese and Potato Galettes

Experience the ultimate indulgence of crispy, flavorful potato layers baked to perfection in a delicious golden galette. A dish that will make you crave more!

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Tomato Ricotta Galette – this rustic pie recipe marries the flavors of a pizza with a flakey crust and juicy heirloom tomatoes.

Tomato Ricotta Galette

Simple and easy recipe for rustic galette, perfect with any seasonal fruits or berries. This dessert is ideal for any beginner bakers as it's incredibly forgiving and almost impossible to mess it up!

Classic Strawberry Galette

Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.

Goat Cheese, Leek, and Potato Galettes with Pistachio Crust

Tomato and goat cheese go together like peanut butter and jelly in the summertime .

Quick Summer Tomato and Goat Cheese Galette

Strawberry pie that’s easy, pretty and delicious! This vegan strawberry galette is made with a no-fail oil pastry slathered with a homemade hazelnut chocolate spread and vine ripened strawberries. Top this rustic pie with vegan ice cream while it’s still warm from the oven for an easy vegan dessert!

Strawberry Galette with Hazelnut Chocolate Cream

This is another recipe that I could see working with other ingredients of your choice--sweet potatoes, or thinly layered squash would work on top, as would your cheese of choice over the crust.  You can substitute up to half whole wheat or white whole wheat flour for the all-purpose.  If you don't have a Smart Oven+, raise the temperature in your oven to 425 degrees.

Rosemary, Caramelized Onion, & Potato Galette

Strawberry Peach Galette Gluten-Free

Dairy

Baking Goods

Produce

Condiment & Toppings

Beverages

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