Name: Strawberry Balsamic Tarragon Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 3 tablespoons avocado oil; 1/2 teaspoon onion powder; 1 tablespoon minced fresh tarragon; 1/2 teaspoon garlic powder; 1.5 lb chicken cutlets; 1 tablespoon balsamic vinegar; 1/4 teaspoon cinnamon; 1.5 cups fresh strawberries; 1/2 teaspoon sea salt

Balsamic Chicken

What ingredients do I need to make Balsamic Chicken?

What is the best way to cook Balsamic Chicken?

Can I substitute the chicken with another type of meat?

How can I thicken the sauce if it's too thin?

What are common mistakes to avoid when making Balsamic Chicken?

How long can I store leftovers, and how do I reheat them?

Pan fried chicken cutlets get topped with a fresh strawberry balsamic tarragon sauce that's perfect for summer!

Wheat

Low Carb

Gluten Free

Lactose Free

Mediterranean

Oils

milliliter

avocado oil

Seasonings

gram

onion powder

Fresh Vegetables

fresh tarragon

garlic powder

Poultry

Chicken Breast Cutlet

Vinegar

balsamic vinegar

ground cinnamon

Fresh Fruit

strawberry

sea salt

Saturated Fat

Iron

Minerals

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Lutein+zeaxanthin

Vitamins

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Potassium

Phosphorus

Sodium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Magnesium

Folic Acid (B9)

Vitamin K

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Selenium

Cholesterol

Trans fatty acids

Vitamin D

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Baking Goods

Produce

Meat & Seafood

Condiment & Toppings

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