Name: Spanakopita
Prep time: 70 min
Cook time: 45 min
Total time: 115 min
Ingredients: 450 g fresh spinach; 1/2 tsp salt; 1/2 cup olive oil; 400 g Filo pastry; 150 g feta cheese; 500 g minced beef; 2 eggs; 1 onion; 1/2 tsp ground black pepper; 2 cloves garlic; 3/4 cup milk

Spanakopita

My phyllo dough keeps breaking or tearing, what am I doing wrong?

Why is my spanakopita not crispy or flaky?

Can I use other types of cheese besides feta?

Can I use frozen spinach instead of fresh spinach for the recipe?

Why is my spanakopita soggy at the bottom?

How can I add more flavor to the filling?

How can I ensure equal and consistent pieces?

Spanakopita or spinach pie is a savoury pie made with spinach, feta cheese, onion, minced beef and egg along with filo pastry. It is so delicious and can be served with any salad you like.

Milk

Eggs

Wheat

Mediterranean

Fresh Vegetables

gram

spinach

Seasonings

salt

Oils

milliliter

olive oil

Frozen Dessert

phyllo dough

Cheese

feta cheese

Red Meat

ground beef

eggs

onion

black pepper

garlic

milk

Dietary Fiber

Carbohydrates

Sugar

Trans fatty acids

Vitamin C

Vitamins

Folic Acid (B9)

Alpha-carotene

Vitamin A

Manganese

Minerals

Selenium

Vitamin K

Lycopene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Water

Calories

Protein

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Choline

Copper

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

Iodine

This low carb spinach and cottage cheese casserole evokes spanakopita , but without the guilt.

Low Carb Spanakopita Cottage Cheese Casserole

These Baked Eggs are inspired by the Greek spinach pie Spanakopita Baked Eggs using the same flavorful spinach filling, cooked with onions, fresh dill, and feta as a base only baked with eggs.

Spanakopita Baked Eggs

This spanakopita recipe is sauteed spinach, feta cheese and seasonings, all wrapped up in phyllo dough and baked until golden brown and crisp. A savory and hearty appetizer or main course option that always gets rave reviews!

Easy Spanakopita  with filo pastry and a delicious spinach and feta cheese filling. This hearty vegetarian pie can be eaten hot or cold

Easy Spanakopita 

Here is a classic spanakopita recipe. This Greek spinach pie is made with phyllo dough, spinach and feta. It's packed with so much flavor. One slice is never enough! Be sure to check out our step by step tutorial and video.

Easy Spanakopita Recipe 

Cozy up to this filling Greek-inspired dish, which turns traditional spanakopita, made with feta, spinach, dill, and scallions, into a one-skillet meal with the addition of chicken and a garlicky gravy.

Creamy Garlic Chicken Spanakopita Skillet

Spanakopita, spinach pie, is a Greek savory pastry, filled with cheeses and spinach.   Brunch, light dinner, Shavuot - this interesting, easy, make-ahead recipe is good to keep on hand.

Spanakopita

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Spanakopita

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms