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Slow Cooker Pot Roast
This slow cooker pot roast is insanely easy and impossibly flavorful. Here's how to make this perfect recipe for a cold winter night or when feeding a crowd.
3
6,656
67
5 hr 30 min
TOTAL TIME
575
CALORIES
$2.50
PER SERVING
Ingredients
12 INGREDIENTS
7 SERVINGS
3 whole carrots
peeled and cut crosswise into 2" pieces
kosher salt
3/4 cup beef broth
1 whole beef chuck roast
1 sprig fresh rosemary
1 medium yellow onion
cut into 1/2" wedges
1 tbsp cornstarch
2 tbsp tomato paste
4 cloves garlic
1 lb small potatoes
scrubbed and halved
2 tbsp worcestershire sauce
freshly ground black pepper
Directions
7 STEPS
15 min
PREP TIME
5 hr 30 min
TOTAL TIME
View Directions on Delish
Health Info
Macros
20g
CARBS
36g
FAT
40g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
FISH
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Hearty Slow Cooker Pot Roast with Vegetables
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2
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Ultimate Mississippi Ranch Pot Roast
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Instant Pot Pot Roast
Frequently Asked Questions
What is pot roast?
How do I make pot roast from scratch?
How do I choose the best beef for pot roast?
How do I prevent dry or tough pot roast?
How do I store leftover pot roast?
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