Name: Single-Serve Peanut Butter Banana Bliss Cake
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Ingredients: 30g (1/4 cup) peanut flour; 30g (1/4 cup) oat flour; 80ml (1/3 cup) unsweetened almond milk; 1g (1/8 tsp) salt; 80ml (1/3 cup) mashed banana; 15ml (1 tbsp) pure maple syrup; 5g (1 tsp) baking powder; 7g (1 tbsp) ground flaxseed

Banana Cake

What ingredients do I need to make Banana Cake?

Can I use overripe bananas for Banana Cake?

What equipment do I need to make Banana Cake?

How do I mash the bananas for Banana Cake?

Can I make any adjustments to the recipe to make it healthier?

How can I prevent my Banana Cake from being too dense or dry?

Indulge in a guilt-free Single-Serve Peanut Butter Banana Bliss Cake, naturally sweetened and made with wholesome ingredients. This satisfying treat boasts a perfect combination of peanut butter and banana flavors in a gluten-free, sugar-free, and vegan delight.

Tree Nuts

Peanuts

Vegetarian

Mediterranean

Vegan

Gluten Free

Lactose Free

Flour & Meal

gram

Peanut Flour

oat flour

Non Dairy Milk

milliliter

unsweetened almond milk

Seasonings

salt

Fresh Fruit

banana

Syrup

maple syrup

Rising Agents

baking powder

ground flaxseed

Water

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Manganese

Minerals

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin E

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

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Single-Serve Peanut Butter Banana Bliss Cake

Baking Goods

Dairy

Produce

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/single-serve-peanut-butter-banana-bliss-cake-2701695-0.jpeg

Preheat your oven to 180°C (350°F) and lightly grease a 5-inch round baking dish.

In a medium-sized bowl, stir together the ground flaxseed, unsweetened almond milk, mashed banana, pure maple syrup, and salt until well combined.

Stir in the oat flour and mix until thoroughly incorporated.

Add the peanut flour to the mixture and stir well, making sure there are no clumps (stir for about 1 minute).

Finally, stir in the baking powder and pour the mixture into the prepared baking dish.

Place the baking dish in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Allow the cake to cool slightly before digging in and enjoying your creation!

Single-Serve Peanut Butter Banana Bliss Cake

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