Name: Savory Pineapple Pork Stir-Fry
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 1 tablespoon soy sauce; 1/4 fresh pineapple, peeled, cored and cut into 1-inch cubes; 3 cloves of garlic, minced; 1 cup jasmine rice; 2 cups water; 1/2 pound store-bought cooked BBQ Chinese-style pork, cut into 1-inch pieces; 1/4 teaspoon chili-garlic sauce; 2 teaspoons vegetable oil; 1-inch piece of ginger, peeled and minced

Pork Stir Fry

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Savor the harmony of bold, BBQ Chinese-style pork and juicy pineapple in this easy-to-make stir-fry. Serve it over aromatic jasmine rice for a deliciously balanced meal that brings a touch of the exotic to your dinner table.

Soybeans

Wheat

Lactose Free

Sauces

milliliter

soy sauce

Fresh Fruit

gram

pineapple

Fresh Vegetables

garlic

Grains & Rice

jasmine rice

Water

water

Pork

pork

garlic chili sauce

Oils

vegetable oil

fresh ginger

Cholesterol

Trans fatty acids

Selenium

Minerals

Vitamin A

Vitamins

Vitamin K

Total polyunsaturated fatty acids

Thiamin (B1)

Riboflavin (B2)

Beta-carotene

Lutein+zeaxanthin

Calories

Total monounsaturated fatty acids

Calcium

Iron

Magnesium

Zinc

Copper

Manganese

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Phosphorus

Potassium

Sodium

Vitamin C

Niacin (B3)

Choline

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Savory Pork and Noodle Stir-Fry Bowls

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Citrus-Infused Pork Stir Fry

Whip up a mouthwatering and easy-to-follow Savory Pork & Veggie Noodle Stir-Fry, featuring ground pork, freshly-cut veggies, and a delectable sauce that brings the dish to life. Topped with sesame seeds and green onions, it's sure to be a hit!

Savory Pork & Veggie Noodle Stir-Fry

Bring the rich flavors of Chinese cuisine to your kitchen with this easy-to-follow recipe. Sauteed British pork mince is glazed with a sweet and tangy sauce, paired with crunchy mangetout and vibrant yellow pepper. Topped with a sprinkle of toasted sesame seeds and fiery red chilli, this delectable dish is served over fluffy basmati rice. Enjoy a restaurant-quality meal right at home!

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Piquant Pork Stir-fry with Crispy Cabbage

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Asian-Style Pork and Veggie Stir-Fry

Apricot jam adds just the right amount of sweetness to balance the spicy, salty and umami flavors without turning the sauce into a sugar bomb. Serve with cooked rice to round out the meal.

Pork & Green Bean Stir-Fry

Savory Pineapple Pork Stir-Fry

Condiment & Toppings

Produce

Pasta, Sauces, Grain

Beverages

Meat & Seafood

Baking Goods

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In a small saucepan, combine jasmine rice and water, and bring to a boil

Reduce heat to low, cover, and simmer for 15 minutes

Remove the saucepan from heat and let sit, covered, for another 5 minutes

In a large frying pan or wok, heat vegetable oil over medium-high heat

Add minced garlic and cook for 30 more seconds

Add BBQ Chinese-style pork pieces and pineapple cubes, cooking until heated through for about 2 minutes

Remove from heat and serve immediately over the jasmine rice

Savory Pineapple Pork Stir-Fry

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