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Pork & Green Bean Stir-Fry
Apricot jam adds just the right amount of sweetness to balance the spicy, salty and umami flavors without turning the sauce into a sugar bomb. Serve with cooked rice to round out the meal.
12
9,206
129
20 min
TOTAL TIME
766
CALORIES
$4.89
PER SERVING
Ingredients
10 INGREDIENTS
2 SERVINGS
1/4 cup apricot jam
1/4 cup scallions
thinly sliced
1/4 cup cornstarch
1 tbsp toasted sesame oil
1 lb pork tenderloin
trimmed and cut into thin strips
12 oz green beans
2 tsp chile-garlic sauce
2 tbsp tamari
3 tbsp grapeseed oil
2 tbsp toasted sesame seeds
Directions
9 STEPS
View Directions on Eating Well
Health Info
Macros
50g
CARBS
39g
FAT
54g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
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Frequently Asked Questions
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