RECIPES
PRODUCTS
PANTRY
SHOPPING
Vikalinka
Salmon Teriyaki with Bok Choy One Pan Dinner
Salmon fillet is marinated in teriyaki sauce with garlic, ginger and soy sauce, then baked in the oven with bok choy for an easy one pan dinner.
5
7,486
10
27 min
TOTAL TIME
306
CALORIES
$6.09
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1 1/2 lbs salmon fillet
3 tbsp soy sauce
1/2 cup teriyaki sauce
1 tbsp fresh ginger
2 cloves garlic
1 whole onion
sesame seeds
4 whole baby bok choy
1 tbsp mirin
Directions
10 STEPS
5 min
PREP TIME
22 min
COOK TIME
27 min
TOTAL TIME
View Directions on Vikalinka
Health Info
Macros
15g
CARBS
9g
FAT
39g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
FISH
WHEAT
SOYBEANS
234 Recipes for Teriyaki Salmon
9
27 min
3
Teriyaki-Glazed Salmon and Bok Choy Bake
17
35 min
3
Teriyaki Glazed Salmon & Veggie Medley with Creamy Cucumber Sauce
9
1 hr 8 min
2
Glazed Teriyaki Salmon Symphony
10
13 min
1
Savory Teriyaki-glazed Salmon
9
13 min
13
Easy Baked Teriyaki Salmon
16
30 min
16
Teriyaki Salmon Sheet Pan Dinner
8
25 min
4
Teriyaki Salmon
11
40 min
410
Teriyaki Salmon
Frequently Asked Questions
What ingredients do I need to make Teriyaki Salmon?
Do I need to marinate the salmon before cooking?
What is the best way to cook Teriyaki Salmon?
Can I grill Teriyaki Salmon instead of pan-frying it?
Can I use other types of fish instead of salmon?
How can I thicken the Teriyaki sauce?
What is the best way to store leftover Teriyaki Salmon?
Can I make Teriyaki Salmon in advance?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved