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Well Plated
Teriyaki Salmon
Easy Teriyaki Salmon is the most delicious and FAST healthy dinner! Baking the fish in foil ensures perfect results every time. Serve with rice and veggies.
4
1,576
27
25 min
TOTAL TIME
278
CALORIES
$2.98
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
1/4 tsp ground black pepper
green onion
chopped
3 tbsp low sodium soy sauce
2 lbs salmon
boneless
3 tbsp pure maple syrup
1 tbsp fresh ginger
minced
toasted sesame seeds
2 tbsp extra virgin olive oil
Directions
29 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Well Plated
Health Info
Macros
8g
CARBS
12g
FAT
31g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
FISH
SOYBEANS
WHEAT
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Teriyaki Salmon
Frequently Asked Questions
What ingredients do I need to make Teriyaki Salmon?
Do I need to marinate the salmon before cooking?
What is the best way to cook Teriyaki Salmon?
Can I grill Teriyaki Salmon instead of pan-frying it?
Can I use other types of fish instead of salmon?
How can I thicken the Teriyaki sauce?
What is the best way to store leftover Teriyaki Salmon?
Can I make Teriyaki Salmon in advance?
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