Name: Teriyaki Salmon
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Ingredients: Sesame seeds to garnish, optional; ⅓ cup packed light brown sugar; 1 Tbsp sesame oil; 3 Tbsp soy sauce; 1 Tbsp white vinegar; 3 Tbsp teriyaki sauce; 3 Tbsp hoisin sauce; 2 tsp freshly grated ginger, or ½ tsp ground ginger; 2 - 3 lbs salmon filet sliced into 2" wide slices; 2 large or 3 medium garlic cloves, minced; Green onion, chopped, optional

Teriyaki Salmon

What ingredients do I need to make Teriyaki Salmon?

Do I need to marinate the salmon before cooking?

What is the best way to cook Teriyaki Salmon?

Can I grill Teriyaki Salmon instead of pan-frying it?

Can I use other types of fish instead of salmon?

What is the best way to store leftover Teriyaki Salmon?

This teriyaki salmon recipe is a winner! Simple ingredients and no lengthy marinating needed. A flaky, juicy and delicious teriyaki glazed salmon recipe.

Fish

Wheat

Soybeans

Lactose Free

Seasonings

gram

sesame seeds

Sugars & Sweeteners

brown sugar

Oils

milliliter

sesame oil

Sauces

soy sauce

Vinegar

white vinegar

teriyaki sauce

hoisin sauce

Fresh Vegetables

fresh ginger

Seafood

salmon

garlic

green onion

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Selenium

Sugar

Carbohydrates

Dietary Fiber

Beta-carotene

Vitamin A

Vitamin C

Thiamin (B1)

Choline

Cholesterol

Trans fatty acids

Vitamin K

Vitamin D

Savor a delightful Asian-inspired meal with this savory teriyaki-glazed salmon, served with flavorful sugar snap peas and steamed rice. This mouthwatering baked salmon is ready in just 15 minutes, making it perfect for a quick weeknight dinner.

Savory Teriyaki-glazed Salmon

Tender salmon fillets and baby bok choy are coated in a homemade teriyaki sauce, infused with ginger and garlic, then baked to perfection in a one-pan dinner feast.

Teriyaki-Glazed Salmon and Bok Choy Bake

Tender grilled salmon, glazed with homemade teriyaki sauce, served on a bed of fluffy brown rice alongside a vibrant mix of grilled veggies. The dish is finished with a refreshing cucumber yogurt sauce, adding a brilliant touch of brightness and creaminess.

Teriyaki Glazed Salmon & Veggie Medley with Creamy Cucumber Sauce

Feast on this easy-to-make Glazed Teriyaki Salmon Symphony, an explosion of flavors that will turn your ordinary dinner into a special occasion. This no-fuss recipe expertly marries the rich taste of salmon steaks with the sweet and savory blend of teriyaki-style glaze, topped off with the appetizing texture of sesame seeds and the refreshing aroma of green onions.

Glazed Teriyaki Salmon Symphony

Easy baked teriyaki salmon ready in 15 minutes! Marinated oven baked salmon with a sweet teriyaki glaze. Serve this teriyaki salmon with veggies and rice for an easy Asian inspired meal!

Easy Baked Teriyaki Salmon

This Teriyaki Salmon Sheet Pan Dinner can be ready from start to finish in 30 minutes! Fast, flavorful and all in one pan!

Teriyaki Salmon Sheet Pan Dinner

Easy Teriyaki Salmon is the most delicious and FAST healthy dinner! Baking the fish in foil ensures perfect results every time. Serve with rice and veggies.

This easy to make oven baked Teriyaki Salmon recipe is destined to become a new favorite! It uses basic ingredients to make a tasty homemade teriyaki sauce which creates the most perfectly glazed salmon. Serve it with white or brown rice and steamed veggies for a delicious weeknight meal!

Teriyaki Salmon

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