Name: Ratatouille (Gluten Free)
Prep time: 10 min
Cook time: 20 min
Total time: 55 min
Ingredients: 2 tablespoons olive oil; 2 sprigs of thyme; 1/2 red bell pepper, diced; 1/2 orange bell pepper, diced; 1 teaspoon sea salt; 1/4 teaspoon dried oregano; 1 yellow squash chopped; 1 onion chopped; 2 tomatoes, chopped; 1 zucchini (courgette) chopped; 5 cloves garlic chopped; 2 tablespoons chopped fresh basil; 1 eggplant (aubergine) or 4 cups chopped

Ratatouille

What kind of tomatoes should you use for ratatouille?

This Easy Ratatouille Recipe is an excellent way of transforming simple fresh tomatoes, eggplant, and squashes into flavorful and elegant French dish that is loved by all who eat it. Ratatouille is hearty, flavorful, easy to prepare, vegan, gluten-free and paleo.

Gluten Free

Lactose Free

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Oils

milliliter

olive oil

Fresh Vegetables

gram

fresh thyme

red bell pepper

orange bell pepper

Seasonings

sea salt

dried oregano

summer squash

onion

tomato

zucchini

garlic

fresh basil

eggplant

Phosphorus

Minerals

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Vitamins

Choline

Vitamin C

Zinc

Sodium

Potassium

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Dive into this delightful interpretation of a kitchen classic. Savory chicken bathes in a vibrant melody of garden veggies. Every spoonful brings you vibrant antioxidants and plenty of comfort. This recipe is perfect for those eager to explore French cuisine in a more flavorful way.

Soulful Chicken Ratatouille Delight

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The easy version of a classic French dish. Zucchini, eggplant and tomatoes cooked in one pot with seasoned chicken for a healthy, flavorful and comforting fall dish. More easy dinners: www.crunchycreamysweet.com

One Pot Chicken Ratatouille Recipe

Nothing says high summer than a batch of fragrant simmering ratatouille on the stove. The dish originates from the South of France, where home cooks would toss tomatoes, zucchini, peppers, onions, eggplant, garlic and herbs into a pot and cook them down to create an irresistible mixture enjoyed hot, cold, on its own, with eggs, over toast, or tossed with pasta. Those are just a few ideas that come to mind, but feel free to riff as you like. And know that no two ratatouille are exactly the same, so make whatever changes you’re inspired to and really make this your own.

Ratatouille is a hearty and healthy French dish that's packed with flavor. This ratatouille recipe is made with hearty summer vegetables that you may already have on hand.

Easy Ratatouille Recipe

Ratatouille is a bright and chunky summer vegetable stew, rich with olive oil and fragrant with garlic and herbs.

Ever wondered how to recreate Remy's ratatouille from the animation movie? Use this recipe to cook up the French classic.

Remy’s Ratatouille

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