Name: Pork Fried Rice
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 1 1/2 cups onion; 1 cup carrot; 2 tbsp olive oil; 1/2 cup + 2 tbsp low sodium soy sauce; 1 1/2 tbsp granulated sugar; 1 cups frozen peas; 2 cups uncooked Calrose rice; 1 1/2 cups ham; 2 cloves garlic; 1 cup frozen sweet corn; 3 eggs; 2 cups water; pinch of salt and pepper to taste; 2 tbsp milk

Pork Fried Rice

What ingredients do I need to make Pork Fried Rice?

Do I need to use leftover rice or can I cook it fresh?

What is the best way to cook the pork for the fried rice?

Can I use other types of meat instead of pork?

How do I prevent the rice from sticking to the pan?

What are some common mistakes to avoid when making Pork Fried Rice?

Can I make Pork Fried Rice ahead of time?

This easy Pork Fried Rice Recipe is a delicious and perfect family meal! This fried rice is made with an addition of egg for extra flavor.

Milk

Eggs

Soybeans

Wheat

Gluten Free

Lactose Free

Fresh Vegetables

gram

onion

carrot

Oils

milliliter

olive oil

Sauces

light soy sauce

Sugars & Sweeteners

sugar

green peas

Grains & Rice

Calrose Rice

Pork

garlic

Canned Vegetables

corn

eggs

Water

water

Seasonings

Salt & Pepper

milk

Trans fatty acids

Vitamin D

Vitamins

Vitamin K

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Selenium

Minerals

Cholesterol

Iodine

Riboflavin (B2)

Vitamin C

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamin A

Choline

Thiamin (B1)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Vitamin B6

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Pork Fried Rice

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