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Pork and Butternut Squash Stew

A paleo and gluten-free stew with deep spicy, savory, and sweet flavors. Toasted pumpkin seeds, tangy lime marinated onions and fresh cilantro add a bit of pop, lightness and crunch. Adapted from Bon Appétit.
3 hr 20 min
TOTAL TIME
500
CALORIES
$3.27
PER SERVING
Pork and Butternut Squash Stew
Health Info
Macros
55g
CARBS
20g
FAT
30g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
WHOLE 30
Frequently Asked Questions
What is Pork Stew?
What ingredients do I need to make Pork Stew?
Do I need to brown the pork before adding it to the stew?
Can I use a slow cooker to make Pork Stew?
Can I substitute other meats for pork in the stew?
How can I thicken the stew if it's too thin?
How can I store and reheat leftovers?
What are some tips for making the best Pork Stew?