The boneless pork shoulder roast, often referred to as a Boston Butt, is a delectable cut of pork that is renowned for its rich, succulent flavors. It's the perfect choice for slow cooking techniques, like roasting or braising, which help to break down its tougher muscles into tender, juicy morsels.
What sets boneless pork shoulder apart is its higher fat content, which infuses the meat with its signature taste. While it's most commonly used in pulled pork recipes, this versatile cut can also be cubed and used in stews or diced for ground pork, offering a wide range of culinary possibilities.