RECIPES
PRODUCTS
PANTRY
SHOPPING
Food and Wine
Jamaican Pork Stew
This rustic stew features the most common produce in Jamaica, carrots, cabbage, thyme and scallions, all stewed to a silky texture with flavorful pork. Slideshow: More Caribbean Recipes
2
62
68
4 hr
TOTAL TIME
496
CALORIES
$1.56
PER SERVING
Ingredients
17 INGREDIENTS
6 SERVINGS
3 lbs pork shoulder
1 tbsp fresh thyme leaves
1 lb carrots
kosher salt
1/2 tsp allspice
2 whole bay leaves
2 whole scallions
4 cloves garlic
white rice
1 whole onion
1 tbsp worcestershire sauce
1/2 head cabbage
black pepper
1 whole bonnet pepper
2 tbsp vegetable oil
4 cups water
2 tbsp ginger
Directions
9 STEPS
View Directions on Food and Wine
Health Info
Macros
24g
CARBS
23g
FAT
49g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
12 Recipes for Pork Stew
10
50 min
2
Peppery Hungarian Pork Stew
10
38 min
5
Sizzling Spicy Kimchi Stew with Pork and Tofu
9
1 hr 15 min
2
Borsos Tokany Recipe Hungarian Pork Stew
10
2 hrs 10 min
8
Pork Stew With Chickpeas
16
2 hrs 35 min
1
Pork Stew
16
35 min
29
Spicy Pork Stew with Sweet Potatoes
16
5
Spicy Pork Stew with Peppers and Potatoes
10
6 hrs 10 min
Simple Paprika Pork Stew Slow Cooker Recipe
Frequently Asked Questions
What is Pork Stew?
What ingredients do I need to make Pork Stew?
Do I need to brown the pork before adding it to the stew?
Can I use a slow cooker to make Pork Stew?
Can I substitute other meats for pork in the stew?
How can I thicken the stew if it's too thin?
How can I store and reheat leftovers?
What are some tips for making the best Pork Stew?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved