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Yummy Addiction

Pineapple Pound Cake

Enjoy the sweet tropical flavor of fresh pineapple in this homemade Pineapple Pound Cake. This moist, tender cake is packed with chopped pineapple and topped with a glaze of pineapple juice and sugar for a sweet dessert that your family will love. Try this easy recipe today and experience the delici...
106
1 hr 30 min
TOTAL TIME
784
CALORIES
$1.18
PER SERVING
Pineapple Pound Cake
Ingredients
15 INGREDIENTS
10 SERVINGS
Cold Water
1/4 cup cold water
Canned Crushed Pineapple
8 oz canned crushed pineapple
Pecans
1 cup pecans
Eggs
4 whole eggs
Water
1 tbsp water
Lemon Juice
3 tbsp lemon juice
Sugar
1 1/4 cups sugar
Ground Cinnamon
1 tsp ground cinnamon
Salt
3/4 tsp salt
Baking Powder
3 1/2 tsp baking powder
Canola Oil
1 cup canola oil
Unsalted Butter
1 tbsp unsalted butter
Sifted Powdered Sugar
3 cups sifted powdered sugar
All-purpose Flour
2 1/2 cups all-purpose flour
Ground Nutmeg
1/2 tsp ground nutmeg
Directions
20 STEPS
10 min
PREP TIME
1 hr 20 min
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on Yummy Addiction
Health Info
Macros
112g
CARBS
35g
FAT
7g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
How do I get my pound cake to come out of the pan cleanly?
Why is my pound cake dense?
Why didn't my pound cake rise?
How do I prevent my pound cake from being too dry?
Can I add flavorings to my pound cake?
Can I add fruit to my pound cake?
Is it okay if my pound cake has a crack on top?
Why is my pound cake crumbly?
Can I make a pound cake in a loaf pan?
Does pound cake need to be refrigerated?