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Pineapple Cake
This Pineapple Cake Recipe is perfectly sweet, fruity, and moist. It's infused with so much pineapple flavor and topped with homemade whipped cream!
4
1
50 min
TOTAL TIME
339
CALORIES
$0.31
PER SERVING
Ingredients
11 INGREDIENTS
12 SERVINGS
2 tsp vanilla extract
1 tsp baking soda
1 1/2 cups granulated sugar
2 1/2 cups all purpose flour
1/2 tsp salt
1/2 cup canola oil
1/4 cup sour cream
2 cups crushed pineapple with juice
3 large eggs
2 tsp baking powder
sweetened whipped cream
for serving
Directions
8 STEPS
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
View Directions on The Recipe Rebel
Health Info
Macros
51g
CARBS
12g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Pineapple Cake
Frequently Asked Questions
What is Pineapple Cake?
What ingredients do I need to make Pineapple Cake?
Can I use canned pineapple in Pineapple Cake?
What is the best way to mix the batter for Pineapple Cake?
Can I make Pineapple Cake without eggs?
How can I prevent my Pineapple Cake from sticking to the pan?
How should I store Pineapple Cake?
Can I make Pineapple Cake ahead of time?
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