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Dinner Then Dessert
Philly Cheesesteak Cheesy Bread
Philly Cheesesteak Cheesy Bread is cheesy and crunchy and full of delicious cheese steak flavors including ribeye steak, green bell peppers, onions and mushrooms.
48
222.1k
2.5k
40 min
TOTAL TIME
306
CALORIES
$1.12
PER SERVING
Ingredients
12 INGREDIENTS
10 SERVINGS
8 oz ribeye steak
1 loaf french bread
8 oz provolone cheese
1 whole yellow onion
1 tbsp worcestershire sauce
1 tbsp canola oil
1/2 tsp kosher salt
4 oz mushrooms
1/3 cup mayonnaise
1/4 tsp coarse ground black pepper
2 tbsp butter
1 whole green bell pepper
Directions
9 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on Dinner Then Dessert
Health Info
Macros
16g
CARBS
20g
FAT
13g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
FISH
WHEAT
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Frequently Asked Questions
Why is my homemade bread so dense?
How can I avoid a hard crust on my bread?
What can I do with stale bread?
What are different types of flours I can use for baking bread?
Can I make bread without yeast?
Why didn't my bread rise?
Can I make gluten-free bread?
Is there a difference between bread flour and all-purpose flour?
Can I replace butter with oil in bread recipe?
Can I freeze bread dough for later use?
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