Name: Cheesy Broccoli and Bread Bake
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: fresh basil leaves, for garnish; 1/2 large white onion, finely chopped; 1/4 cup mayonnaise; 4 cups crusty baguette cut into cubes; 4 cups shredded cheddar cheese; 5 cups broccoli florets; 2 tablespoons all-purpose flour; 1/4 teaspoon freshly cracked black pepper; 1 teaspoon kosher salt; 2 cups milk; 2 tablespoons unsalted butter; 1 teaspoon Dijon mustard

bread

How can I avoid a hard crust on my bread?

What are different types of flours I can use for baking bread?

Is there a difference between bread flour and all-purpose flour?

Can I replace butter with oil in bread recipe?

Delight in a warm and satisfying casserole featuring tender broccoli, cubes of crusty baguette, and a creamy cheese sauce, topped with a hint of fresh basil.

Soybeans

Milk

Eggs

Wheat

Vegetarian

Lactose Free

Fresh Vegetables

gram

fresh basil

white onion

Condiments

milliliter

mayonnaise

Bread

baguette

Cheese

shredded cheddar cheese

broccoli florets

Flour & Meal

all purpose flour

Seasonings

black pepper

Coarse Salt

milk

Butter & Margarine

unsalted butter

dijon mustard

Dietary Fiber

Carbohydrates

Trans fatty acids

Protein

Sugar

Cholesterol

Calcium

Minerals

Iron

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Water

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Thiamin (B1)

Enjoy the fusion of Philly Cheesesteak and pizza in this easy, flavorful French Bread Cheesesteak Pizza. Thin slices of seasoned steak mingling with sweet bell peppers, onions, and gooey melted provolone on a garlic butter glazed loaf of French bread - It's the perfect spin on pizza night.

French Bread Cheesesteak Pizza

These Quick Naan Bread Pizzetta are perfect for a speedy, delicious, and satisfying meal using store-bought naan bread as the base. The combination of passata, melted cheeses, and fresh basil add a delicious, authentic Italian touch to this inspired creation.

Quick Naan Bread Pizzetta

This Creamy Alfredo Chicken-Stuffed French Bread is a simplistic yet mouthwatering appetizer that is sure to get rave reviews at your next gathering. Tender chicken smothered in a creamy Alfredo sauce, sandwiched within crusty French bread, and topped with bubbling mozzarella cheese — it's a party for your palate!

Creamy Alfredo Chicken-Stuffed French Bread

These Easy & Flavorful Garlic Parmesan Pull-Apart Bread Bites are the perfect appetizer or side dish for a savory and cheesy delight. With a simple no-knead dough and a delicious garlic parmesan coating, this recipe is perfect for satisfying those crispy, garlicky cravings in no time!

Easy & Flavorful Garlic Parmesan Pull-Apart Bread Bites

This delightful Tuscan-style Breadcrumb Chicken with Roasted Vegetables brings to life the Mediterranean flavors in every bite. Succulent chicken breasts encased in a crunchy breadcrumb crust, alongside vibrant cherry tomatoes and green beans infused with a tangy basil-balsamic dressing. Ideal for busy weeknight dinners and any meal prep plans.

Tuscan-Style Breadcrumb Chicken with Roasted Vegetables

Satisfy your taste buds with this Flavor-Loaded Jalapeño Cheddar Beer Bread that is perfectly soft and tender, yet carries a savory hint of spiciness in every bite, making each slice addictive!

Flavor-Loaded Jalapeño Cheddar Beer Bread

Take a trip to Italy from the comfort of your home with our Gourmet Naan Flatbread with Creamy Chicken Alfredo. Featuring perfectly cooked chicken on top of a lusciously creamy Alfredo sauce, sprinkled with rich cheeses and garnished with fresh cherry tomatoes, all on a crisp naan bread. Indulgence doesn’t get better than this!

Gourmet Naan Flatbread with Creamy Chicken Alfredo

Elevate your classic homemade pitas with a flavorful potato filling. These Potato-Stuffed Pocket Breads make a fantastic breakfast, snack, or lunchtime meal. The soft, aromatic dough compliments the deliciously seasoned potato mixture in every bite.

Savory Potato-Stuffed Pocket Breads

Cheesy Broccoli and Bread Bake

Produce

Condiment & Toppings

Bakery

Dairy

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/cheesy-broccoli-and-bread-bake-2704240-0.jpeg

Place the cubed baguette on a baking sheet and toast in the oven for 10 minutes, or until lightly crispy. Remove from the oven and set aside.

In a 13x9-inch baking dish, combine the broccoli, toasted baguette cubes, and chopped onion. Season with a pinch of salt and freshly cracked black pepper.

In a medium saucepan, melt the butter over medium-high heat. Add the flour and stir until a smooth roux forms.

Slowly whisk in the milk, stirring constantly, until the mixture starts to steam. Remove from the heat.

Whisk in the Dijon mustard, kosher salt, freshly cracked black pepper, and mayonnaise until well combined.

Stir in half of the shredded cheddar cheese until mostly melted.

Pour the cheese sauce evenly over the broccoli and bread mixture in the baking dish.

Sprinkle the remaining cheddar cheese evenly over the top of the casserole.

Cover the baking dish tightly with aluminum foil and bake at 350°F for 50 minutes, or until the broccoli is fork-tender.

Remove the foil and bake for an additional 5 minutes to brown the cheese slightly.

Garnish with fresh basil leaves before serving. Enjoy!

Cheesy Broccoli and Bread Bake

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Cheesy Broccoli and Bread Bake

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms