Name: PERFECT PEACH TARTE TATIN
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: 1 tsp vanilla extract or 1 vanilla bean; 5-6 large firm peaches, pitted & cut into quarters; 1/4 tsp allspice; 1 tsp freshly grated ginger; 1/2 cup sugar; Vanilla ice cream, for serving; 1/2 tsp ground cinnamon; 1/4 cup unsalted butter; 1 sheet of frozen puff pastry, thawed according to package instructions

Tarte Tatin

Do I need a special pan to make Tarte Tatin?

What is the best way to caramelize the apples?

Can I use a different fruit instead of apples?

How do I prevent the pastry from getting soggy?

What is the best way to flip the Tarte Tatin onto a serving plate?

For a delicious twist on a classic French dessert, try this Perfect Peach Tarte Tatin - it's a show-stopping treat that'll have your taste buds singing!

Eggs

Milk

Wheat

Vegetarian

Gluten Free

Lactose Free

Extracts

milliliter

vanilla extract

Fresh Fruit

gram

peach

Seasonings

ground allspice

Fresh Vegetables

fresh ginger

Sugars & Sweeteners

sugar

Frozen Dessert

vanilla ice cream

ground cinnamon

Butter & Margarine

unsalted butter

puff pastry sheets

Vitamin K

Vitamins

Vitamin A

Choline

Cholesterol

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Lycopene

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Insoluble Fiber

Dietary Fiber

Soluble Fiber

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Related

Apple Tarte Tatin

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PERFECT PEACH TARTE TATIN

Baking Goods

Produce

Meal

Dairy

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