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Half Baked Harvest
Caramelized Corn and Tomato Tarte Tatin.
A savory tomato tart with burst heirloom cherry tomatoes, balsamic vinegar, sweet corn and fresh thyme, all in a buttery flaky pastry, sprinkled with a little everything bagel spice.
37
3,607
45
55 min
TOTAL TIME
466
CALORIES
$1.87
PER SERVING
Ingredients
11 INGREDIENTS
5 SERVINGS
1 small shallot
thinly sliced
1 sheet puff pastry
thawed
2 whole ears of yellow corn
kernels removed from cob
1 tbsp fresh thyme leaves
plus more for serving
kosher salt and pepper
to taste
2 tbsp everything bagel spice
2 tbsp balsamic vinegar
1/2 cup shredded havarti cheese
1 tbsp extra virgin olive oil
2 cups cherry tomatoes
halved
1 tbsp honey
Directions
12 STEPS
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
54g
CARBS
24g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Apple Tarte Tatin
Frequently Asked Questions
What is Tarte Tatin?
What kind of apples should I use?
Do I need a special pan to make Tarte Tatin?
What is the best way to caramelize the apples?
Can I make Tarte Tatin ahead of time?
Can I use a different fruit instead of apples?
How do I prevent the pastry from getting soggy?
What is the best way to flip the Tarte Tatin onto a serving plate?
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