Name: Penne alla Vodka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 teaspoon salt; 1 28-ounce can whole peeled plum tomatoes, chopped, with their juices; 2 tablespoons tomato paste; ½ teaspoon sugar; ⅓ cup vodka; Finely grated Parmigiano-Reggiano cheese, for serving; ½ teaspoon red pepper flakes; 3 tablespoons unsalted butter; 3 garlic cloves, minced; ¾ cup finely chopped yellow onion; 1 pound penne pasta; ⅔ cup heavy cream; 3 tablespoons fresh chopped basil, plus more for serving

Penne alla Vodka

What ingredients do I need to make Penne alla Vodka?

What is the best type of pasta to use for Penne alla Vodka?

Can I substitute the vodka with something else?

How do I prevent the cream from curdling?

Can I make Penne alla Vodka ahead of time?

What are some common mistakes to avoid when making Penne alla Vodka?

Penne alla vodka, or penne with a bright tomato sauce enriched with heavy cream, makes a quick, family-friendly dinner.

Milk

Wheat

Vegetarian

Seasonings

gram

salt

Canned Vegetables

whole peeled tomato

tomato paste

Sugars & Sweeteners

sugar

Liquor

milliliter

vodka

Cheese

parmigiano reggiano cheese

red pepper flakes

Butter & Margarine

unsalted butter

Fresh Vegetables

garlic

yellow onion

Pastas & Noodles

penne pasta

Creams & Creamers

heavy cream

fresh basil

Manganese

Minerals

Selenium

Vitamin K

Vitamins

Pantothenic acid (B5)

Vitamin B6

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Water

Calories

Trans fatty acids

Alpha-carotene

Vitamin A

Lactose

Potassium

Sodium

Vitamin C

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Zinc

Copper

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Choline

Beta-carotene

Welcome to a rich and creamy way of enjoying penne pasta, featuring a delightful tomato vodka sauce made with a touch of heavy cream. This mouthwatering dish includes key ingredients such as fresh basil, parsley, shallots, and garlic to create a beautiful depth of flavor. For an even more satisfying experience, make sure to relish the creamy consistency right after it's made.

Creamy Penne with Tomato Vodka Sauce

A luxurious vegan take on the classic Italian pasta dish. Indulge in a silky and sumptuous sauce delicately infused with vodka and entwined with penne pasta, finished with a sprinkle of fresh parsley. Each bite is an experience in ultimate pasta pleasure.

Creamy Vegan Penne alla Vodka

A mouth-watering, luxurious Penne al Vodka dish with a creamy tomato sauce, a hint of spice, and a garnish of Parmesan and fresh oregano. Impress your guests with this elegant and flavorful pasta dish.

Creamy Penne al Vodka with Parmesan and Oregano

This easy penne alla vodka recipe is a restaurant-quality dish with a silky tomato cream sauce. It only takes 20 minutes to make, so it's a perfect way to elevate busy weeknights!

The Best Penne alla Vodka

We've perfected our best-ever vodka sauce in this penne alla vodka with a few easy tips and vital ingredients—learn how to make it in this easy recipe.

Penne Alla Vodka

This penne alla vodka is tender penne pasta tossed in a rich and delicious tomato, vodka and cream sauce. Add a sprinkling of parmesan cheese and you'll have a restaurant quality meal in the comfort of your own home.

This easy and impressive pasta is always on the menu when my husband and I have new friends over for dinner. Years later, they've asked me to make this Penne alla Vodka recipe again. —Cara Langer, Overland Park, Kansas

Incredible delicious Vegan Penne Alla Vodka! This creamy and vegan vodka sauce is anything but boring! Delicious, quick, and easy to make!

Vegan Penne Alla Vodka

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