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Creamy Vegan Penne alla Vodka

A luxurious vegan take on the classic Italian pasta dish. Indulge in a silky and sumptuous sauce delicately infused with vodka and entwined with penne pasta, finished with a sprinkle of fresh parsley. Each bite is an experience in ultimate pasta pleasure.
5
40 min
TOTAL TIME
1051
CALORIES
$4.24
PER SERVING
Creamy Vegan Penne alla Vodka
Ingredients
10 INGREDIENTS
4 SERVINGS
Kosher Salt
1 tsp kosher salt
Penne Pasta
1 lb penne pasta
Marinara Sauce
2 cups marinara sauce
Freshly Cracked Black Pepper
1 tsp freshly cracked black pepper
Vodka
1 cup vodka
White Onion
1 large white onion
finely chopped
Garlic
3 cloves garlic
minced
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Fresh Italian Flat-leaf Parsley
1 tbsp fresh italian flat-leaf parsley
finely chopped
Cashew Butter
1 cup cashew butter
Directions
12 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
1
Bring a large pot of water to a boil.
2
Meanwhile, heat olive oil in a large skillet over medium-high heat.
3
Add the chopped onion to the skillet, sauté until it becomes translucent.
4
Add minced garlic to the skillet, stir frequently, ensuring the onion and garlic do not burn.
5
With the skillet still on heat, carefully add vodka, allowing it to assimilate with the onion and garlic. The vodka will deglaze the pan, lifting flavorful bits formed during the initial sauté.
6
Allow the mixture to simmer until the liquid is reduced by two-thirds.
7
During this time, add the penne pasta to the pot of boiling water, adding salt to season. Cook pasta according to the package directions.
8
Turn the heat to medium-low on the skillet, add the cashew butter and marinara sauce to the reduced vodka mixture.
9
Stir well, allowing the cashew and marinara to heat through and produce a creamy sauce.
10
Season the sauce with salt and pepper, adjust to your liking.
11
Once pasta is cooked, drain well and add to the skillet, combining it with the sauce.
12
Serve pasta hot, garnished with a sprinkle of chopped parsley, a dash of black pepper, and a drizzle of olive oil.
Health Info
Macros
115g
CARBS
41g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Penne alla Vodka?
What ingredients do I need to make Penne alla Vodka?
What is the best type of pasta to use for Penne alla Vodka?
Can I substitute the vodka with something else?
How do I prevent the cream from curdling?
Can I make Penne alla Vodka ahead of time?
What can I serve with Penne alla Vodka?
What are some common mistakes to avoid when making Penne alla Vodka?