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Panera Broccoli Cheese Soup
Make and share this Panera Broccoli Cheese Soup recipe from Food.com.
580
3,942
1,171
1 hr 10 min
TOTAL TIME
864
CALORIES
$2.20
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
2 cups chicken stock
1/2 medium onion
chopped
1/2 lbs broccoli
1 cup carrot
julienned, grated
8 oz grated cheddar cheese
1/4 cup melted butter
salt and pepper
crusty bread
1/4 cup flour
2 cups whole milk
1 tbsp melted butter
1/4 tsp ground nutmeg
2 cups half-and-half cream
Directions
14 STEPS
30 min
PREP TIME
40 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Genius Kitchen
Health Info
Macros
63g
CARBS
53g
FAT
34g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
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Copycat Panera Broccoli Cheese Soup
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Broccoli Cheddar Soup
Frequently Asked Questions
Can I use frozen broccoli instead of fresh?
Do I need any special equipment to make Broccoli Cheese Soup?
How can I make the soup thicker or thinner?
What is Broccoli Cheese Soup?
What ingredients do I need to make Broccoli Cheese Soup?
What can I add to the soup to make it more flavorful?
What are some common mistakes to avoid when making Broccoli Cheese Soup?
How should I store any leftover soup?
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