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Hearty Slow Cooker Broccoli Cheddar Bliss

Relish the warm, comforting taste of our slow cooker broccoli and cheddar soup with a hint of nutmeg. It's a simple and delicious soup that combines sautéed onions and garlic, fresh broccoli and a creamy, cheesy base. The beauty of this recipe is that a slow-cooked simmer results in a more flavorful...
3
6 hr 15 min
TOTAL TIME
427
CALORIES
$1.39
PER SERVING
Hearty Slow Cooker Broccoli Cheddar Bliss
Directions
SOUP
15 min
PREP TIME
6 hr
COOK TIME
6 hr 15 min
TOTAL TIME
1
In a skillet over medium heat, sauté the finely diced onion and minced garlic in olive oil until they are translucent and aromatic.
2
Add the sauteed onion and garlic, broccoli florets, chicken broth, heavy cream, ground mustard, nutmeg, salt, and pepper to the slow cooker. Stir to combine.
3
Cover the slow cooker and set it to low. Let it cook for 6 hours until the broccoli is very tender.
4
After the broccoli is tender, add the all-purpose flour and stir well, ensuring no lumps.
5
Using an immersion blender, partially blend the soup until desired consistency. Leave some broccoli pieces intact for texture.
6
Add the cheddar and monterey jack cheese to the soup. Stir it in until it’s fully melted, making the soup creamy.
7
Serve piping hot, with extra grated cheese on top if desired.
Health Info
Macros
9g
CARBS
34g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use frozen broccoli instead of fresh?
Do I need any special equipment to make Broccoli Cheese Soup?
How can I make the soup thicker or thinner?
What is Broccoli Cheese Soup?
What ingredients do I need to make Broccoli Cheese Soup?
What can I add to the soup to make it more flavorful?
What are some common mistakes to avoid when making Broccoli Cheese Soup?
How should I store any leftover soup?