Name: New York-style Lemon Cheesecake Bars
Prep time: 25 min
Cook time: 55 min
Total time: 80 min
Ingredients: 1 teaspoon lemon zest; 2 teaspoons vanilla extract; 1/4 teaspoon kosher salt; 6 tablespoons unsalted butter; 1/4 teaspoon kosher salt; Nonstick cooking spray; 10 graham crackers; 2 tablespoons brown sugar; 1/2 cup Greek yogurt or sour cream; 2 large eggs; 2 tablespoons freshly squeezed lemon juice; 1/2 cup granulated sugar; 16 ounces cream cheese; 1 tablespoon flour

Lemon Cheesecake

What ingredients do I need for Lemon Cheesecake?

What equipment do I need to make Lemon Cheesecake?

Can I use low-fat cream cheese for Lemon Cheesecake?

What can I do if my cheesecake is too runny?

How do I prevent cracks from forming on my Lemon Cheesecake?

Can I make Lemon Cheesecake ahead of time?

These New York–Style lemon cheesecake bars from my book: The Essential Jewish Baking Cookbook are so easy to make! Enjoy this luscious treat anytime you need an easy, make-ahead dessert option. A seasonal jam or fruit compote makes the perfect topping!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Fresh Fruit

gram

lemon

Extracts

milliliter

vanilla extract

Seasonings

salt

Butter & Margarine

unsalted butter

Oils

cooking spray

Crackers

graham cracker

Sugars & Sweeteners

brown sugar

Yogurt

plain greek yogurt

eggs

Juice

lemon juice

sugar

Cheese

cream cheese

Flour & Meal

all purpose flour

Water

Calories

Sugar

Carbohydrates

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Thiamin (B1)

Vitamins

Riboflavin (B2)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Fiber

Vitamin D

Protein

Trans fatty acids

Iron

Magnesium

Phosphorus

Potassium

Sodium

Selenium

Zinc

Copper

Beta-cryptoxanthin

Manganese

Vitamin A

Vitamin C

Vitamin K

Niacin (B3)

Pantothenic acid (B5)

Folic Acid (B9)

Beta-carotene

Dietary Folate Equivalents

Lactose

Treat yourself and your loved ones to a scrumptious breakfast with this Lemon-Infused Cheesecake Stuffed Brioche French Toast with Strawberry Topping. It's a delightful twist on a classic dish that's simple to prepare and sure to impress!

Lemon-Infused Cheesecake Stuffed Brioche French Toast with Strawberry Topping

Treat yourself to these delightful Lemon Bliss Cheesecake Cups featuring a luscious no-bake lemon cheesecake filling and a delectable pecan crumble. Each bite delivers a burst of vibrant lemon flavor, perfect for satisfying your sweet cravings.

Lemon Bliss Cheesecake Cups with Pecan Crumble

A delightful and effortless lemon cheesecake mousse that comes together quickly for a perfect dessert treat.

Luscious Lemon Cheesecake Mousse

A delectable fruit tart featuring a buttery crust, zesty lemon curd, and creamy cheesecake filling, adorned with a colorful array of mixed berries.

Luscious Lemon Cheesecake Fruit Tart

Serve this quaint lemon cheesecake mousse from Delish.com at your next gathering

Lemon Cheesecake Mousse

Mini Lemon Cheesecakes with Raspberry Sauce - this recipe yields 12 perfect little portions of cheesecake to let you indulge without a huge calorie binge....even if  you sneak a second one!

Mini Lemon Cheesecakes with Raspberry Sauce

This lemon blueberry cheesecake is one of the lightest cheesecake recipes I've written. It has a bright lemony flavor that contrasts nicely with the sweet and creamy cheese

Lemon Blueberry Cheesecake

These fun no-bake lemon cheesecake fat bombs are super easy to make and, best of all, they're delicious. We call them fat bombs since they are a high fat snack perfect for those following LCHF diets or Keto lifestyle. This recipe yields between 12 to 20 no-bake lemon cheesecake fat bombs depending on the size of the mold that you use. The following nutritional facts should help you get a good estimate of the nutritional value of your no-bake lemon cheesecake fat bombs:  

Servings 12, Amount Per Serving: Calories 80, Total Fat 9 g, 13%, Saturated Fat 7 g, 33%, Monounsaturated Fat 0 g, Polyunsaturated Fat 0 g, Trans Fat 0 g, Cholesterol 15 mg, 5%, Sodium 96 mg, 4%, Potassium 3 mg, 0%, Total Carbohydrate 1 g, 0%, Dietary Fiber 0 g, 0 %, Sugars 1 g, Protein 1 g, 1%, Vitamin A	5 %, Vitamin C 3%, Calcium 1%, Iron 0 %; 

Servings 15, Amount Per Serving: Calories 87%, Total Fat 9 g, 15%, Saturated Fat 7 g, 33%, Monounsaturated Fat 2 g, Polyunsaturated Fat 0 g, Trans Fat 0 g, Cholesterol 1

No-Bake Lemon Cheesecake Fat Bombs

New York-style Lemon Cheesecake Bars

Produce

Baking Goods

Dairy

Snacks

Beverages

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