Name: No Bake Lemon Blueberry Cheesecake
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Ingredients: 1/2 teaspoon vanilla; 1/4 teaspoon cinnamon; 2 teaspoons vanilla; 1 cup powdered sugar; 1 1/2 cups graham cracker crumbs; 1 cup fresh or frozen blueberries; 1/4 cup sugar; 2 packages cream cheese, very soft; 1/4-1/3 cup fresh lemon juice; 1 tablespoon cornstarch; zest of 1 lemon; 1/4 cup sugar; 1 tablespoon fresh lemon juice; 1/2 cup water; 2 cups heavy whipping cream, very cold; 6 tablespoons butter, melted

Lemon Cheesecake

What ingredients do I need for Lemon Cheesecake?

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Can I use low-fat cream cheese for Lemon Cheesecake?

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Can I make Lemon Cheesecake ahead of time?

This creamy, rich, and easy No Bake Lemon Blueberry Cheesecake is the perfect spring and summertime dessert! Complete with a homemade no bake buttery crust!

Milk

Wheat

Lactose Free

Vegetarian

Extracts

milliliter

vanilla extract

Seasonings

gram

ground cinnamon

Sugars & Sweeteners

powdered sugar

Baking Mixes

Graham Cracker Crumbs

Fresh Fruit

blueberry

sugar

Cheese

cream cheese

Juice

lemon juice

Flour & Meal

cornstarch

lemon

Water

water

Creams & Creamers

heavy cream

Butter & Margarine

butter

Cholesterol

Lactose

Carbohydrates

Lycopene

Vitamins

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Protein

Calories

Lutein+zeaxanthin

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin C

Selenium

Dietary Fiber

Vitamin K

Folic Acid (B9)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Iron

Calcium

Sugar

Beta-cryptoxanthin

Beta-carotene

Trans fatty acids

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No Bake Lemon Blueberry Cheesecake

Baking Goods

Produce

Dairy

Beverages

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No Bake Lemon Blueberry Cheesecake

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