Name: Lemon Cheesecake Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1/4 cup granulated white sugar; 1/2 cup sour cream, room temperature; 1/4 cup freshly squeezed lemon juice; 2 tbsp all-purpose flour; 2 tsp lemon zest; 1 vanilla bean; 4 packages cream cheese, room temperature; 2 cups graham cracker crumbs; 1 cup granulated white sugar; 4 large eggs, room temperature; 6 tbsp butter, melted

Lemon Cheesecake

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This super creamy Lemon Cheesecake recipe is easy to make and comes with detailed step-by-step instructions and photos + video. You need just 10 ingredients and 15 minutes of hands-on preparation time.

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

sugar

Creams & Creamers

sour cream

Juice

milliliter

lemon juice

Flour & Meal

all purpose flour

Fresh Fruit

lemon

Extracts

vanilla bean

Cheese

cream cheese

Baking Mixes

Graham Cracker Crumbs

eggs

Butter & Margarine

butter

Saturated Fat

Calcium

Minerals

Magnesium

Beta-cryptoxanthin

Vitamins

Water

Calories

Sugar

Carbohydrates

Protein

Dietary Fiber

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Iron

Sodium

Zinc

Copper

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Choline

Lutein+zeaxanthin

Lactose

Cholesterol

Phosphorus

Potassium

Manganese

Vitamin A

Vitamin D

Vitamin K

Niacin (B3)

Pantothenic acid (B5)

Folic Acid (B9)

Beta-carotene

Dietary Folate Equivalents

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Baking Goods

Dairy

Beverages

Produce

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Lemon Cheesecake Recipe

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