Name: Mexican Chili Beef Burgers
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Ingredients: 1.5 tsp minced garlic; 0.5 tsp table salt; 1 large egg white; 0.25 tsp table salt; 0.25 cup uncooked onion minced; 1 pound uncooked 93% lean ground beef; 0.333 item, medium avocado Hass, diced; 0.5 tsp black pepper freshly ground; 1.5 Tbsp chili powder ancho-variety recommended; 3 medium fresh radish diced; 1 Tbsp cilantro fresh, chopped; 1 Tbsp fresh lime juice; 0.25 cup canned tomato juice; 4 item reduced calorie hamburger roll toasted on grill; 3 small fresh tomato ripe, diced

Beef Burger

What ingredients do I need to make beef burgers?

What is the best type of ground beef to use for burgers?

What are some tips for making the burgers extra juicy?

Can I substitute the beef with other meats or make vegetarian burgers?

What are some common mistakes to avoid when making burgers?

Father's Day and burgers go hand-in-hand. We spiked ours with chili powder and then topped them with a salsa of fresh tomato, avocado and radish.

Eggs

Wheat

Lactose Free

Seasonings

gram

minced garlic

salt

milliliter

egg whites

Fresh Vegetables

onion

Red Meat

lean ground beef

Fresh Fruit

avocado

black pepper

ancho chile powder

radish

fresh cilantro

Juice

lime juice

tomato juice

Buns & Rolls

hamburger bun

tomato

Vitamin D

Vitamins

Cholesterol

Trans fatty acids

Riboflavin (B2)

Vitamin C

Phosphorus

Minerals

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Vitamin K

Iron

Calcium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Lutein+zeaxanthin

Alpha-carotene

Lycopene

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Beta-cryptoxanthin

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Ultimate Cheesy Beef Burger with Tangy Special Sauce

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Loaded Beef Hamburgers

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Fry Sauce Beef Burger

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Korean-Style Beef Bulgogi Burgers

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Classic Beef Burgers

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Drunken Aussie Beef Burgers

Sweet, rich onion topping enhances the savoriness of these beef burgers. Look for 93% lean ground beef, which is enough fat to keep the burgers tender.

Beef Burgers with Cabernet Onion Jam

Mexican Chili Beef Burgers

Baking Goods

Dairy

Produce

Meat & Seafood

Beverages

Bakery

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