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Weight Watchers

Mexican black bean and hominy salad

This bright, fresh salad pairs well with grilled meats and also makes a tasty dip for baked tortilla chips. You can even use it as a filling for tacos, burritos, or enchiladas. Hominy is big kernels of corn that are puffy, chewy, and have a unique flavor thanks to how they are processed. The kernels...
59
4
12 min
TOTAL TIME
324
CALORIES
$0.86
PER SERVING
Mexican black bean and hominy salad
Ingredients
12 INGREDIENTS
6 SERVINGS
Black Beans
15 oz black beans
rinsed and drained
Hominy
15 oz hominy
rinsed and drained
Grape Tomatoes
1 cup grape tomatoes
halved
Fresh Cilantro
1/3 cup fresh cilantro
chopped
Lime Juice
2 tbsp lime juice
Ground Cumin
1/4 tsp ground cumin
Table Salt
1/4 tsp table salt
Olive Oil
1 tsp olive oil
extra virgin
Jalapeño Pepper
1 medium jalapeño pepper
seeded, minced
Red Onion
1/2 small red onion
diced
Yellow Pepper
1 small yellow pepper
diced
Honey
1 tsp honey
Directions
3 STEPS
12 min
PREP TIME
12 min
TOTAL TIME
View Directions on Weight Watchers
Health Info
Macros
59g
CARBS
2g
FAT
16g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
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Frequently Asked Questions
What is Bean Salad?
What type of beans should I use for Bean Salad?
Do I need to cook the beans before making Bean Salad?
What other ingredients can I add to Bean Salad?
What dressing should I use for Bean Salad?
How do I prevent my Bean Salad from being too dry?
Can I make Bean Salad ahead of time?
Can I substitute any of the ingredients in Bean Salad?