RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Rustic Salsa Bean Salad

A vibrant and fresh salsa bean salad, bursting with colorful vegetables, hearty beans, and a zesty lime dressing, all ready in minutes. Perfect as a dip or a healthy, flavorful side dish.
1
10 min
TOTAL TIME
612
CALORIES
$1.70
PER SERVING
Rustic Salsa Bean Salad
Directions
DRESSING
10 min
PREP TIME
10 min
TOTAL TIME
1
In a small bowl, whisk together olive oil, lime juice, minced garlic, salt, and black pepper. Set the dressing aside.
SALAD
2
In a large bowl, combine black beans, black-eyed peas, corn, chopped red bell pepper, diced tomato, diced avocado, chopped jarred jalapeño pepper slices, and chopped fresh cilantro.
3
Pour the dressing over the vegetable mixture and gently stir until well-coated.
4
Serve as a dip with tortilla chips or as a salad and enjoy.
Health Info
Macros
90g
CARBS
22g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
Frequently Asked Questions
What is Bean Salad?
What type of beans should I use for Bean Salad?
Do I need to cook the beans before making Bean Salad?
What other ingredients can I add to Bean Salad?
What dressing should I use for Bean Salad?
How do I prevent my Bean Salad from being too dry?
Can I make Bean Salad ahead of time?
Can I substitute any of the ingredients in Bean Salad?