Name: Mediterranean Style Stuffed Peppers
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Ingredients: 1/2 tsp hot paprika; 1/2 cup chopped parsley, more for garnish; 1/2 tsp garlic powder; salt + pepper; 1 cup short grain rice, soaked in water for 10-15 minutes, drained; 1 small yellow onion, chopped; 1 cup cooked or canned chickpeas; 6 bell peppers, any colors, tops removed, cored; 1/2 lb ground beef; 3 tbsp tomato sauce; 1/2 tsp allspice; 2 1/4 cup water; 3/4 cup chicken broth (or water); Good quality cooking oil or olive oil

Stuffed Bell Pepper

Do peppers need to be cooked before stuffing?

How long does it take to soften peppers in the oven?

Can Stuffed Peppers be Made in a Crockpot?

What kind of rice is best for stuffed peppers?

How do you store and reheat leftover stuffed peppers?

You'll love these stuffed peppers, prepared Greek-style and stuffed with a perfectly seasoned meat mixture with rice and chickpeas and fresh herbs. You can prepare parts of this recipe ahead of time, and you can even freeze leftover stuffed peppers! Serve them as the main coarse or a side dish.

Gluten Free

Lactose Free

Seasonings

gram

hot paprika

Fresh Vegetables

fresh parsley

garlic powder

Salt & Pepper

Grains & Rice

short grain rice

yellow onion

Beans & Legumes

garbanzo beans

bell pepper

Red Meat

ground beef

Pasta Sauces

tomato sauce

ground allspice

Water

milliliter

water

Stocks & Broths

chicken broth

Oils

cooking oil

Selenium

Minerals

Manganese

Thiamin (B1)

Vitamins

Riboflavin (B2)

Vitamin K

Cholesterol

Trans fatty acids

Lycopene

Folic Acid (B9)

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Iodine

Potassium

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Calcium

Calories

Vitamin C

Sodium

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Treat yourself to these delicious Taco-Fiesta Stuffed Bell Peppers that are both simple to make and loaded with flavor! Bell peppers are filled with perfectly seasoned ground beef and topped with vegan cheese. Once baked, they are garnished with fresh pico de gallo, avocado, and dairy-free sour cream. This dish is paleo, dairy-free, and keto-friendly.

Taco-Fiesta Stuffed Bell Peppers

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Cheesy Turkey and Quinoa Stuffed Bell Peppers

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Cheesy Salsa Verde Chicken-Stuffed Bell Peppers

Imagine a cozy feast of vivid bell peppers, juicy ground beef, and fluffy rice, all binded together by melted mozzarella cheese. Now imagine all that in one easy casserole dish. Introducing our Easy One-Pan Stuffed Pepper Melange. It carries the savory richness of a traditional stuffed pepper, but without the hassle, perfect for those comfort-food cravings. 

Easy One-Pan Stuffed Pepper Melange

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Smoky Chipotle Stuffed Bell Peppers

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Creamy Delight Chicken and Cheese Stuffed Bell Peppers

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Cheesy Lasagna Stuffed Bell Peppers

Give your family a delightful treat with these cheesy chicken cheesesteak stuffed peppers. Overflowing with the mouthwatering goodness of chicken, onions, and a mix of colored bell peppers—minus the carbs of traditional cheesesteak sandwiches! Enjoy a satisfying, cheesy bite in every forkful.

Cheesy Chicken Cheesesteak Stuffed Peppers

Mediterranean Style Stuffed Peppers

Baking Goods

Produce

Pasta, Sauces, Grain

Meat & Seafood

Beverages

Meal

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