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Kung Pao Shrimp with Cashews
Plus: More Seafood Recipes and Tips
1,536
87
32
30 min
TOTAL TIME
451
CALORIES
$3.57
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
1 cup roasted cashews
1/4 cup orange juice
1 1/2 tsp fresh ginger
minced
1/2 whole red bell pepper
cut into 1-inch pieces
1/2 tsp asian sesame oil
1 tbsp sugar
1/2 tsp salt
1/2 whole green bell pepper
cut into 1-inch pieces
1 small onion
cut into 1-inch pieces
8 small dried red chilies
4 halved
1 1/2 tbsp soy sauce
1 lb shrimp
shelled and deveined
2 cloves garlic
minced
2 tbsp vegetable oil
1 1/2 tsp cornstarch
3 tbsp red wine vinegar
Directions
8 STEPS
View Directions on Food and Wine
Health Info
Macros
29g
CARBS
25g
FAT
30g
PROTEIN
Contains these allergens
CRUSTACEAN SHELLFISH
TREE NUTS
SOYBEANS
WHEAT
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