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Italian Wedding Soup Recipe

Italian Wedding Soup Recipe with Kale Couscous made in one pot with fresh kale, carrots, couscous, ground chicken meatballs, and ricotta cheese,
1
294
1
30 min
TOTAL TIME
497
CALORIES
$1.89
PER SERVING
Italian Wedding Soup Recipe
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Health Info
Macros
37g
CARBS
23g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
Nutrition Facts
PER SERVING
6 SERVINGS
403G EACH
Calories
498 kcal
25%
Carbohydrates
37 g
14%
Fat
24 g
30%
Protein
36 g
72%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What is Italian Wedding Soup?
What are the ingredients for Italian Wedding Soup?
Can I make Italian Wedding Soup without meat?
How do I make meatballs for Italian Wedding Soup?
What is the best way to cook the pasta for Italian Wedding Soup?
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What are some common mistakes to avoid when making Italian Wedding Soup?
What can I add to Italian Wedding Soup to make it more flavorful?