Name: Italian Focaccia Recipe
Prep time: 90 min
Cook time: 20 min
Total time: 110 min
Ingredients: Sea Salt for sprinkling; 1 Cup Bread Flour; 2.5 tsp Active Dry Yeast; 1 Cup Kalamata Olives; 1 Cup Warm Water; 4 Tbsp Olive Oil; 1/4 Cup Olive Oil; 2 Cups All Purpose Flour; 3 Tbsp Chopped Fresh Rosemary; 3 Tbsp Chopped Fresh Sage; 1 Tbsp Honey

focaccia bread

Why is my homemade focaccia bread so dense?

Can I use other types of oil in focaccia?

How do I make my focaccia bread crispy on the outside?

Why is there a specific way to knead focaccia dough?

Do I have to use fresh herbs for my focaccia?

What's the best flour to use for focaccia?

Why is olive oil so important in focaccia recipes?

Italian Focaccia Recipe for homemade focaccia bread with rosemary, sage, olives, and sea salt. A delicious rosemary focaccia bread with olives.

Wheat

Lactose Free

Gluten Free

Vegetarian

Vegan

Seasonings

gram

sea salt

Flour & Meal

bread flour

Rising Agents

active dry yeast

Olives & Capers

kalamata olive

Water

milliliter

water

Oils

olive oil

all purpose flour

Fresh Vegetables

fresh rosemary

fresh sage

Honey

honey

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Carbohydrates

Lutein+zeaxanthin

Folic Acid (B9)

Sugar

Manganese

Niacin (B3)

Protein

Calories

Vitamin A

Experience the aroma of freshly baked bread with this simple and delightful no-knead garlic focaccia. Perfect for beginners, this recipe requires minimal skills and provides a rewarding outcome. Enjoy this flavorful bread as a snack or use it for sandwiches!

Effortless No-Knead Garlic Focaccia

My no-knead focaccia bread with garlic and thyme is made right in a cast iron skillet, giving it a soft and chewy interior and crispy edges. Easy! Great for dinner or for paninis!

Garlic Thyme No-Knead Focaccia

With less than 10-minutes of hands-on time, the name Ridiculously Easy Focaccia Bread says it all! Almost. It's also ridiculously delicious!

Ridiculously Easy Focaccia Bread

Instant Pot No Knead Pumpkin Focaccia is delicious and also super easy to make. Just mix everything together with a spoon, use Instant Pot to proof the dough, then bake. Perfect for holiday celebrations. It is also vegan.

Instant Pot No Knead Pumpkin Focaccia

A simple to make homemade focaccia recipe that is vegan. The caramelized onion and rosemary topping make this bread beyond delicious. The bread is so delicious you could eat it as a meal with your favorite salad. Bake the bread on a 11" x 17" jellyroll pan or a cookie sheet.

Rosemary and Caramelized Onion Focaccia 

This is the Bocconcini & tomato focaccia  recipe.

Bocconcini & tomato focaccia

This easy lemon herb focaccia is soft, fluffy and full of bright citrus flavor thanks to a topping of thinly sliced lemon wheels.

Lemon Herb Focaccia

Gael Clauson, a long-time member of our King Arthur retail team, is known for making fresh, hot focaccia on Saturday mornings to share with visitors to our Baker's Store here in Vermont. This soft, herb-scented bread is wildly popular, and for just reason: it's delicious as is, equally good dipped in marinara, and ideal with soup or salad.

Gael's Saturday Focaccia

Italian Focaccia Recipe

Baking Goods

Condiment & Toppings

Beverages

Produce

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