Name: Rosemary Focaccia Bread Recipe
Prep time: 30 min
Cook time: 12 min
Total time: 132 min
Ingredients: 2 teaspoons brewer’s yeast; 1 teaspoon coarse salt; 2 tablespoons brown sugar; 3 Rosemary sprigs; 1.1 pounds 0 Flour; 2 tablespoons fine sea salt; 1 ⅓ cups water; 6 cherry tomatoes; ⅓ cup extra-virgin olive oil; 3.5 ounces Semolina

focaccia bread

Why is my homemade focaccia bread so dense?

Can I use other types of oil in focaccia?

How do I make my focaccia bread crispy on the outside?

Why is there a specific way to knead focaccia dough?

Do I have to use fresh herbs for my focaccia?

What's the best flour to use for focaccia?

Why is olive oil so important in focaccia recipes?

Flat oven-baked Italian bread is similar in style and texture to pizza dough. You can use it as a side to many meals or as sandwich bread.

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Rising Agents

gram

active dry yeast

Seasonings

salt

Sugars & Sweeteners

brown sugar

Fresh Vegetables

fresh rosemary

Flour & Meal

all purpose flour

sea salt

Water

milliliter

water

cherry tomato

Oils

extra virgin olive oil

semolina

Sugar

Carbohydrates

Zinc

Minerals

Calories

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Vitamin A

Vitamins

Vitamin C

Vitamin E

Choline

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Calories from Fat

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Beta-carotene

Experience the aroma of freshly baked bread with this simple and delightful no-knead garlic focaccia. Perfect for beginners, this recipe requires minimal skills and provides a rewarding outcome. Enjoy this flavorful bread as a snack or use it for sandwiches!

Effortless No-Knead Garlic Focaccia

My no-knead focaccia bread with garlic and thyme is made right in a cast iron skillet, giving it a soft and chewy interior and crispy edges. Easy! Great for dinner or for paninis!

Garlic Thyme No-Knead Focaccia

Our Focaccia, Cranberry, and Sage Stuffing recipe creates the perfect accompaniment to your fall and winter entrees. Delight your family with the delicious taste of dried cranberries, fresh sage, Fuji apples, onion, and more - this recipe serves 12, so keep it in your back pocket for Thanksgiving.

Focaccia, Cranberry, and Sage Stuffing

Make this artichoke bread pudding focaccia from Puglia, with the fresh taste of mint and parsley. It is crisp on the outside and soft, melting inside.

Artichoke bread pudding focaccia

This scaled down recipe uses just one cup of flour to make a mini focaccia that bakes up golden brown and fluffy on top with a crispy bottom in a standard loaf pan. Volume measurements are included in the blog post.

Mini Loaf Pan Focaccia

A simple no-knead rosemary focaccia recipe that's a perfect bread to serve at the dinner table.

No-Knead Skillet Focaccia

A soft and chewy focaccia bread with olive oil and fresh rosemary.

Rosemary Focaccia Bread

With less than 10-minutes of hands-on time, the name Ridiculously Easy Focaccia Bread says it all! Almost. It's also ridiculously delicious!

Ridiculously Easy Focaccia Bread

Rosemary Focaccia Bread Recipe

Baking Goods

Produce

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/rosemary-focaccia-bread-recipe-2172688

Rosemary Focaccia Bread Recipe

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Rosemary Focaccia Bread Recipe

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms