Name: Honey Mustard Glazed Chicken Drumsticks
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 tsp garlic powder; 1 tsp onion powder; 2 tbsp fresh parsley leaves, chopped; 2 tsps smoked paprika; 1 tbsp avocado oil; 12 chicken drumsticks, about 1 1/2 lbs; 1/3 cup raw honey; 1/4 cup whole grain Dijon mustard; 1/2 tsp sea salt; 1/4 tsp fresh ground black pepper

Chicken Drumstick Dish

What spices go best with chicken drumsticks?

Should I use a foil when baking drumsticks in the oven?

What is the right temperature to cook chicken drumsticks to ensure they are fully cooked?

How long should I marinate the chicken drumsticks?

Is it necessary to remove the skin from the drumsticks before cooking?

How can I make my cooked drumsticks more juicy?

Can I grill the drumsticks instead of baking them?

Do I need to rinse the drumsticks before cooking?

My drumsticks always come out dry. What am I doing wrong?

What should I serve with chicken drumsticks?

Savor the sweet and tangy flavors of these Honey Mustard Glazed Chicken Drumsticks, baked to perfection with a crispy golden skin and garnished with fresh parsley.

Mediterranean

Lactose Free

Gluten Free

Paleo

Low Carb

Seasonings

gram

garlic powder

onion powder

Fresh Vegetables

fresh parsley

smoked paprika

Oils

milliliter

avocado oil

Poultry

chicken drumsticks

Honey

raw honey

Condiments

Whole Grain Dijon Mustard

sea salt

black pepper

Water

Calories

Carbohydrates

Vitamin A

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamin K

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Cholesterol

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Selenium

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Paprika-Garlic Glazed Chicken Drumsticks

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Smokey Fiesta Chicken Legs

Honey Mustard Glazed Chicken Drumsticks

Baking Goods

Produce

Meat & Seafood

Condiment & Toppings

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Preheat your oven to 375 degrees F and lightly grease a large baking dish with avocado oil.

Pat the chicken drumsticks dry with paper towels.

Place the chicken drumsticks into the prepared dish and season with sea salt and black pepper.

In a small bowl, whisk whole grain Dijon mustard, honey, garlic powder, onion powder, and smoked paprika until smooth.

Pour the honey mustard sauce evenly over the chicken drumsticks and toss gently to coat.

Bake for 40 minutes, or until the internal temperature reaches 165 F.

Turn on the broiler and broil the chicken drumsticks for an additional 2-3 minutes, until they develop a crispy glaze on top.

Carefully remove from the oven and garnish with chopped fresh parsley before serving.

Honey Mustard Glazed Chicken Drumsticks

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