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Honey Mustard Glazed Chicken Drumsticks

Savor the sweet and tangy flavors of these Honey Mustard Glazed Chicken Drumsticks, baked to perfection with a crispy golden skin and garnished with fresh parsley.
3
1 hr
TOTAL TIME
447
CALORIES
$1.31
PER SERVING
Honey Mustard Glazed Chicken Drumsticks
Directions
8 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
1
Preheat your oven to 375 degrees F and lightly grease a large baking dish with avocado oil.
2
Pat the chicken drumsticks dry with paper towels.
3
Place the chicken drumsticks into the prepared dish and season with sea salt and black pepper.
4
In a small bowl, whisk whole grain Dijon mustard, honey, garlic powder, onion powder, and smoked paprika until smooth.
5
Pour the honey mustard sauce evenly over the chicken drumsticks and toss gently to coat.
6
Bake for 40 minutes, or until the internal temperature reaches 165 F.
7
Turn on the broiler and broil the chicken drumsticks for an additional 2-3 minutes, until they develop a crispy glaze on top.
8
Carefully remove from the oven and garnish with chopped fresh parsley before serving.
Health Info
Macros
11g
CARBS
24g
FAT
41g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LACTOSE FREE
GLUTEN FREE
PALEO
Frequently Asked Questions
What spices go best with chicken drumsticks?
Should I use a foil when baking drumsticks in the oven?
What is the right temperature to cook chicken drumsticks to ensure they are fully cooked?
How long should I marinate the chicken drumsticks?
Is it necessary to remove the skin from the drumsticks before cooking?
How can I make my cooked drumsticks more juicy?
Can I grill the drumsticks instead of baking them?
Do I need to rinse the drumsticks before cooking?
My drumsticks always come out dry. What am I doing wrong?
What should I serve with chicken drumsticks?