Cooklist AI
Paprika-Garlic Glazed Chicken Drumsticks
Delight your taste buds with these crispy, juicy, and tender baked chicken drumsticks glazed with a rich garlic and smoked paprika sauce. Enjoy it with your favorite side dish and salad for a satisfying meal!
1
56 min
TOTAL TIME
544
CALORIES
$1.44
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
Directions
6 STEPS
11 min
PREP TIME
45 min
COOK TIME
56 min
TOTAL TIME
1
Preheat oven to 425 F.
2
In a small bowl, combine olive oil, minced garlic, smoked paprika, red pepper flakes, chopped parsley, dried oregano, and garlic salt. Mix well to create the marinade.
3
Place the chicken drumsticks in a large resealable plastic bag and pour the marinade over them. Seal the bag and massage the drumsticks to ensure they are thoroughly coated with the marinade. Refrigerate for at least 30 minutes or up to 4 hours.
4
Place the marinated drumsticks in a 9x13 inch baking dish and pour any remaining marinade over them.
5
Bake for 45 minutes or until the chicken drumsticks are cooked through and have an internal temperature of 165 F.
6
Serve with your favorite side dish and salad.
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
Scan to download
Health Info
Macros
1g
CARBS
40g
FAT
41g
PROTEIN
Allowed on these diets
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
GLUTEN FREE
LACTOSE FREE
Nutrition Facts
PER SERVING
6 SERVINGS
255G EACH
Calories
544 kcal
27%
Carbohydrates
1 g
0%
Fat
41 g
52%
Protein
41 g
82%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
25 Recipes for Chicken Drumstick Dish
3
Crispy Herb-Roasted Chicken Legs
2
Finger-Licking BBQ Chicken Legs
2
Crispy Glaze-Infused Baked Chicken Legs
1
Golden Crispy Oven-Baked Chicken Drumsticks
4
Browned Butter and Smoky Garlic Paprika Chicken Drumsticks
1
Smokey Fiesta Chicken Legs
1
Crispy Garlic-Parmesan Ranch Chicken Legs
3
Honey Mustard Glazed Chicken Drumsticks
Frequently Asked Questions
What spices go best with chicken drumsticks?
Should I use a foil when baking drumsticks in the oven?
What is the right temperature to cook chicken drumsticks to ensure they are fully cooked?
How long should I marinate the chicken drumsticks?
Is it necessary to remove the skin from the drumsticks before cooking?
How can I make my cooked drumsticks more juicy?
Can I grill the drumsticks instead of baking them?
Do I need to rinse the drumsticks before cooking?
My drumsticks always come out dry. What am I doing wrong?
What should I serve with chicken drumsticks?
