Name: Golden Crispy Oven-Baked Chicken Drumsticks
Prep time: 7 min
Cook time: 45 min
Total time: 52 min
Ingredients: 1 teaspoon garlic powder; 1/4 teaspoon ground cumin; 1 teaspoon smoked paprika; 8 chicken drumsticks; 1/2 teaspoon ancho chili powder; 1/2 teaspoon sea salt; 1/4 teaspoon ground black pepper; 2 tablespoons extra-virgin olive oil

Chicken Drumstick Dish

What spices go best with chicken drumsticks?

Should I use a foil when baking drumsticks in the oven?

What is the right temperature to cook chicken drumsticks to ensure they are fully cooked?

How long should I marinate the chicken drumsticks?

Is it necessary to remove the skin from the drumsticks before cooking?

How can I make my cooked drumsticks more juicy?

Can I grill the drumsticks instead of baking them?

Do I need to rinse the drumsticks before cooking?

My drumsticks always come out dry. What am I doing wrong?

What should I serve with chicken drumsticks?

Toast to the simple pleasures of homemade comfort food with Golden Crispy Oven-Baked Chicken Drumsticks. This dish features succulent chicken drumsticks seasoned with an exquisite blend of spices and baked to a golden crisp finish. Effortless to prepare, no meal screams 'home-cooked' more than this.

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Keto

Low Carb

Seasonings

gram

garlic powder

ground cumin

smoked paprika

Poultry

chicken drumsticks

ancho chile powder

sea salt

black pepper

Oils

milliliter

extra virgin olive oil

Cholesterol

Trans fatty acids

Selenium

Minerals

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Dietary Folate Equivalents

Lutein+zeaxanthin

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Calories from Fat

Calories

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

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Browned Butter and Smoky Garlic Paprika Chicken Drumsticks

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Paprika-Garlic Glazed Chicken Drumsticks

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Smokey Fiesta Chicken Legs are an ideal recipe for your next weeknight barbecue! With only four ingredients, these flavorful, juicy drumsticks will become a family favorite. Fire up your grill and get ready to enjoy these enticing, smoky chicken legs!

Smokey Fiesta Chicken Legs

Golden Crispy Oven-Baked Chicken Drumsticks

Baking Goods

Meat & Seafood

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Preheat the oven to 400 degrees Fahrenheit and line a baking pan with parchment paper.

While the oven is preheating, pat the chicken drumsticks dry with paper towels. This ensures a crispier result as it allows the oil and spices to adhere better.

Arrange the drumsticks in a large mixing bowl and drizzle with extra-virgin olive oil. Toss to evenly coat each drumstick.

In the same mixing bowl, add garlic powder, smoked paprika, ancho chili powder, ground cumin, sea salt, and ground black pepper. Toss until each drumstick is well coated with the spice mixture.

Transfer the drumsticks onto the prepared baking pan, making sure to leave space between each piece for optimal crisping.

Bake for 45 minutes, or until the chicken reaches an internal temperature of 165 degrees Fahrenheit. Consider flipping the drumsticks halfway through the baking process for even browning.

After baking, allow the drumsticks to rest for at least 5 minutes before serving, helping to keep them juicy and tender.

Golden Crispy Oven-Baked Chicken Drumsticks

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