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Honey Garlic Glazed Chicken

Savor the delightful combination of sweet and spicy with this Honey Garlic Glazed Chicken! This simple yet flavorful dish uses skinless chicken thighs for a tender, juicy result. The mouthwatering 6-ingredient honey garlic sauce will leave everyone craving more. Perfect for serving over vegetables, ...
4
45 min
TOTAL TIME
176
CALORIES
$0.58
PER SERVING
Honey Garlic Glazed Chicken
Directions
6 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
1
Preheat an oven to 375°F (190°C) and line a baking dish with aluminum foil.
2
Season both sides of the chicken thighs with salt, pepper, and garlic powder. Set aside.
3
In a small saucepan, combine minced garlic, honey, water, rice wine vinegar, soy sauce, and sriracha. Stir well and cook over medium heat for approximately 5 minutes, until the sauce has slightly thickened.
4
Arrange the seasoned chicken thighs in the prepared baking dish. Pour the honey garlic sauce evenly over the chicken.
5
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and has an internal temperature of 165°F (74°C).
6
Remove the chicken from the oven and allow it to rest for a few minutes before serving. Garnish with chopped parsley and serve over vegetables, rice, pasta or with a salad.
Health Info
Macros
14g
CARBS
4g
FAT
20g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
WHEAT
Frequently Asked Questions
What is honey chicken?
What ingredients do I need to make honey chicken?
Can I use a different type of meat instead of chicken?
Can I make honey chicken without frying?
How can I ensure that the chicken is crispy?
How can I make the honey sauce thicker or thinner?
How can I store leftover honey chicken?
Can I prepare the ingredients ahead of time?