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This Week for Dinner
Homemade Bolognese Sauce
Adapted from a Food & Wine recipe.
30
941
CALORIES
$4.14
PER SERVING
Ingredients
19 INGREDIENTS
3 SERVINGS
1/2 cup celery
minced
1/2 tsp ground sage
pepper
1 cup dry red wine
2 tsp dried oregano
30 oz canned petite diced tomatoes
1 cup chicken broth
1 lb ground beef
1/2 cup minced onion
1 whole dried bay leaf
2 cloves garlic
minced
kosher salt
1/2 tsp dried parsley
4 tbsp tomato paste
2 slices bacon
minced
1 tsp dried basil
1/2 cup minced carrot
3/4 cup cream
2 tbsp olive oil
Directions
21 STEPS
View Directions on This Week for Dinner
Health Info
Macros
25g
CARBS
71g
FAT
38g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
What are the essential ingredients for making Bolognese Sauce?
What is Bolognese Sauce?
Can I use a different type of meat for my Bolognese Sauce?
What is the best pasta to serve with Bolognese Sauce?
Can I make Bolognese Sauce in advance?
How do I prevent my Bolognese Sauce from being too watery?
Can I make Bolognese Sauce without wine?
How can I make my Bolognese Sauce more flavorful?
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