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SavoryNothings

Simple Bolognese Sauce

This recipe yields a simple, rich Bolognese sauce that’s perfect over pasta or in Lasagna. It’s easy and straight-forward to make, it just needs a little time to simmer!
6
3 hr
TOTAL TIME
432
CALORIES
$1.86
PER SERVING
Simple Bolognese Sauce
Ingredients
15 INGREDIENTS
8 SERVINGS
Onion
1 whole onion
Ground Italian Sausage
1 lb ground italian sausage
Ground Beef
1 lb ground beef
Sugar
1 tsp sugar
Canned Crushed Tomatoes
1 can canned crushed tomatoes
Celery
2 sticks celery
Bay Leaves
2 whole bay leaves
Carrots
2 medium carrots
Tomato Paste
1/4 cup tomato paste
Garlic
3 cloves garlic
Red Wine
1 cup red wine
Salt & Pepper
salt & pepper
Olive Oil
2 tbsp olive oil
Balsamic Vinegar
2 tsp balsamic vinegar
Italian Seasoning
2 tsp italian seasoning
Directions
12 STEPS
45 min
PREP TIME
2 hr 15 min
COOK TIME
3 hr
TOTAL TIME
View Directions on SavoryNothings
Health Info
Macros
16g
CARBS
29g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What are the essential ingredients for making Bolognese Sauce?
What is Bolognese Sauce?
Can I use a different type of meat for my Bolognese Sauce?
What is the best pasta to serve with Bolognese Sauce?
Can I make Bolognese Sauce in advance?
How do I prevent my Bolognese Sauce from being too watery?
Can I make Bolognese Sauce without wine?
How can I make my Bolognese Sauce more flavorful?